AIR-FRIED MOZZARELLA STICKS

Air-fried mozzarella sticks are a healthier alternative to the traditional fried version, offering the same crispy exterior and gooey interior without the need for deep frying. Here’s a simple recipe to make air-fried mozzarella sticks at home:

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Air-fried mozzarella sticks are a delightful and healthier alternative to the traditional deep-fried version, offering the same satisfying crunch and gooey cheese without the excess oil. These cheesy snacks are perfect for parties, game days, or simply as a delicious treat to enjoy at home. With their crispy exterior and melty interior, air-fried mozzarella sticks are sure to please cheese lovers of all ages. 

 

 

 

 

 

 

 

 

 

 

 

 

 

The coating is what gives air-fried mozzarella sticks their signature crunch. A classic breading mixture consists of three components: flour, eggs, and breadcrumbs. The process begins by setting up a breading station, where the cheese sticks are first dipped in flour, then coated in beaten eggs, and finally rolled in breadcrumbs. This three-step process creates a thick, crispy layer that protects the cheese during cooking and ensures a satisfying crunch with every bite.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Air-fried mozzarella sticks are not only a delicious treat but also a fun and interactive dish to prepare. They can be made ahead of time and stored in the refrigerator or freezer, making them a convenient option for busy days or impromptu gatherings. If preparing in advance, the breaded mozzarella sticks can be frozen before cooking, allowing for quick and easy air-fried snacks whenever the craving strikes. Simply cook them straight from the freezer, adding a couple of extra minutes to the cooking time.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

In addition to being a crowd-pleaser, air-fried mozzarella sticks can also be customized to suit individual tastes. For a twist on the classic recipe, consider adding herbs or spices to the breadcrumb mixture, such as fresh parsley, oregano, or even a sprinkle of Parmesan cheese for added flavor. For those looking to experiment, stuffed mozzarella sticks can be made by adding ingredients like pepperoni, jalapeños, or even spinach and artichoke dip into the center of the cheese before breading.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

In summary, air-fried mozzarella sticks are a delicious and healthier alternative to traditional fried mozzarella sticks, offering the same satisfying crunch and gooey cheese without the excess oil. With their crispy coating, melty interior, and endless dipping sauce possibilities, these air-fried treats are perfect for any occasion, from casual snacking to entertaining guests. Easy to prepare and customizable, air-fried mozzarella sticks are sure to become a favorite in your kitchen. So gather your ingredients, fire up the air fryer, and enjoy the delightful flavors of this classic appetizer in a healthier way!

 

 

 

Ingredients:

  • – 12 mozzarella string cheese sticks
  • – 1 cup all-purpose flour
  • – 2 large eggs, beaten
  • – 1 cup Italian seasoned breadcrumbs
  • – Cooking spray
  • – Marinara sauce, for dipping

 

Instructions:

 

1. Cut the mozzarella cheese sticks in half to make 24 shorter sticks.

2. Set up a breading station with three shallow bowls. Place the flour in the first bowl, beaten eggs in the second bowl, and breadcrumbs in the third bowl.

3. Coat each mozzarella stick first in the flour, shaking off any excess, then dip it into the beaten eggs, and finally coat it evenly with breadcrumbs. Press gently to adhere the breadcrumbs to the cheese stick. Repeat this breading process for all the mozzarella sticks.

4. Place the breaded mozzarella sticks on a baking sheet lined with parchment paper. Freeze the mozzarella sticks for at least 30 minutes to firm up before air frying.

5. Preheat your air fryer to 390°F (200°C) for about 5 minutes.

6. Lightly spray the air fryer basket with cooking spray. Arrange the frozen mozzarella sticks in a single layer in the basket, making sure they are not touching each other.

7. Spray the tops of the mozzarella sticks with cooking spray to help them brown evenly.

8. Air fry the mozzarella sticks in batches for 6-8 minutes, or until they are golden brown and crispy on the outside, and the cheese is melted inside.

9. Remove the air-fried mozzarella sticks from the air fryer and let them cool for a few minutes before serving.

10. Serve the air-fried mozzarella sticks hot with marinara sauce for dipping.

11. Enjoy these delicious and healthier air-fried mozzarella sticks as a tasty snack or appetizer!

These air-fried mozzarella sticks are crispy on the outside, gooey on the inside, and perfectly seasoned with Italian breadcrumbs. They’re a crowd-pleasing appetizer or snack that’s sure to be a hit at parties or game day gatherings. Plus, since they’re air-fried, they’re lower in fat and calories compared to traditional fried mozzarella sticks. Enjoy!

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