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This acidic tasting citrus fruit is full of nutrients, vitamins and antioxidants, essential substances to fight against the presence of free radicals. Its virtues? Its protective properties of the cardiovascular system, antibacterial, antifungal and
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The magic of hypericum: how to use this plant to enjoy its wonderful benefits In this article, we will explore the benefits of St. John’s wort and how it can be used to enjoy its
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There is nothing more satisfaction than home with incredible scents all around. Although many humans are not aware of it, smell does have an impact on our mood. Therefore, if you need to relax, your
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Ingredients: 1 pound cream cheese, room temperature 1/2 -3/4 pounds salami sliced thin (thinner is better as it rolls easier) 1/2 green pepper, thinly sliced How to make it: -Lay out a large piece of
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These skewers are fun to make and easy to serve! Course:Appetizer Prep Time:20 minutes Servings:4 INGREDIENTS 2 c. marinated artichoke hearts 2 c. marinated mushrooms 2 c. grape tomatoes 2 c. PITTED mixed olives 8-12
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INGREDIENTS • 2 ripe bananas, mashed • 1/3 cup melted butter • 1 teaspoon baking soda • Pinch of salt • 3/4 cup sugar • 1 large egg, beaten • 1 teaspoon vanilla extract •
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1. Take your bananas apart when you get home from the store. If you leave them connected at the stem, they ripen faster. 2. Store your opened chunks of cheese in aluminum foil. It will
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Three layers of Salted Caramel Chocolate Cake slathered in homemade Chocolate Frosting. So decadent! Ingredients For the chocolate cake: 2 cups granulated sugar 1 cup light brown sugar, packed 2 and 3/4 cups all-purpose flour
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Basting them while they cook is extremely important because you want them as flavorful as possible- trust me its worth the 4 minutes 🙂Ingredients : 1 fresh pineapple – peeled cored and cut into
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First, you’re going to toast your coconut flakes! This gives them a nutty flavor and a little bit of crispiness. To toast coconut: Spread it out in a single layer on a large baking sheet.