Cookies & Cream Red Velvet Brownies

Imagine sinking your teeth into a decadent treat that combines the rich flavors of red velvet, the comforting allure of brownies, and the irresistible crunch of cookies and cream. Enter Cookies & Cream Red Velvet Brownies: a delightful fusion of textures and tastes that redefine indulgence.

 

Start with a base of moist, velvety red velvet brownies, each square infused with hints of cocoa and a subtle tanginess that red velvet is known for. These brownies are baked to perfection, their surfaces adorned with crackly tops that promise a soft, fudgy interior with every bite.

 

Now, envision a layer of creamy, luscious white chocolate filling swirled into the red velvet brownie batter, adding richness and a luxurious melt-in-your-mouth sensation. This creamy addition not only enhances the texture but also amplifies the decadence of each bite.

 

But the magic doesn’t stop there. Imagine generous handfuls of crushed chocolate sandwich cookies scattered atop the brownie batter, their crunchy, chocolatey goodness adding a delightful contrast to the velvety smoothness beneath. These cookies impart a playful crunch and an additional layer of flavor that elevates the entire experience.

 

As these Cookies & Cream Red Velvet Brownies bake in the oven, the aromas of cocoa, vanilla, and chocolate meld into a tantalizing symphony that fills your kitchen with warmth and anticipation. The brownies emerge from the oven with edges slightly crisp and centers gloriously gooey, a testament to their irresistible allure.

 

Once cooled and ready to be served, each square of these brownies becomes a miniature masterpiece. Garnished with a dusting of powdered sugar or perhaps a drizzle of white chocolate, they invite you to indulge in their richness and complexity. The first bite rewards you with a symphony of flavors – the velvetiness of red velvet, the richness of chocolate, and the delightful crunch of cookies.

 

Perfect for any occasion – from intimate gatherings to celebratory events – Cookies & Cream Red Velvet Brownies are sure to captivate hearts and taste buds alike. They embody the essence of indulgence, offering a perfect balance of sweetness, texture, and sheer delight in every mouthful.

 

Ingredients:

 

  • 1 box red velvet cake mix (15.25 ounces)
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips
  • 1 cup crushed Oreo cookies (about 10-12 cookies)


Directions:


Preheat Oven and Prepare Pan:

Preheat your oven to 350°F (175°C). Grease or line a 9×9-inch baking pan with parchment paper.
Mix Batter:

In a large bowl, combine the red velvet cake mix, melted butter, eggs, and vanilla extract. Stir until smooth and well combined.
Add Mix-Ins:

Fold in the white chocolate chips and crushed Oreo cookies until evenly distributed in the batter.
Bake:

Spread the batter evenly into the prepared baking pan.
Bake:

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
Cool and Serve:

Allow the brownies to cool completely in the pan on a wire rack before cutting into squares.
Serve and enjoy these decadent Cookies & Cream Red Velvet Brownies!
These brownies combine the rich flavors of red velvet with the crunch of Oreo cookies and the sweetness of white chocolate chips, making them a delicious treat for any occasion.  

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