- spinach pasta any shape
- pasta sauce your favorite from a jar or homemade
- string cheese approx ½ per person
- black olives or dark skinned veggies like zucchini
Slice string cheese about ¼″ thick. Cut the olives in half lengthwise.
Using the straws cut circles out of the cheese discs, using the same straw, cut pieces out of the olives. Place the olive pieces in the cheese pieces to make eyeballs.
Cook pasta according to directions. Top with a serving of pasta sauce and add eyeballs on top.