Here’s a simple and delicious recipe for an Easy Pineapple Dessert:
Ingredients:
– 1 can (20 oz) crushed pineapple, drained
– 1 package (3.4 oz) instant vanilla pudding mix
– 1 cup sour cream
– 1 cup whipped topping (such as Cool Whip), thawed
– 1 cup shredded coconut
– Maraschino cherries, for garnish (optional)
Instructions:
1. In a large mixing bowl, combine the drained crushed pineapple and instant vanilla pudding mix. Stir until well combined.
2. Add the sour cream to the pineapple mixture and mix until smooth.
3. Fold in the whipped topping and shredded coconut until evenly distributed.
4. Transfer the mixture to a serving dish or individual dessert cups.
5. Refrigerate the dessert for at least 1 hour to allow it to set and chill.
6. Once chilled, garnish with maraschino cherries if desired.
7. Serve and enjoy this refreshing and creamy Easy Pineapple Dessert!
This dessert is perfect for potlucks, picnics, or anytime you want a quick and tasty treat with a tropical twist. It’s light, creamy, and bursting with pineapple flavor. Enjoy!