CANDY CANE PEPPERMINT
The flavor of Candy Cane Peppermint is a delightful combination of sweetness and refreshing mintiness. The initial crunch gives way to a melt-in-your-mouth texture, releasing the cool peppermint flavor that lingers on the palate.
This unique flavor profile makes Candy Cane Peppermint a versatile ingredient in various holiday recipes. It can be crushed and sprinkled over desserts like brownies, cupcakes, or ice cream, adding a festive touch and a burst of flavor. Additionally, it can be incorporated into hot chocolate or coffee for a seasonal twist on classic beverages.
Beyond its delicious taste, Candy Cane Peppermint also holds a special place in holiday traditions. It is often used as a decorative element in holiday baking, with crushed candy canes adorning cookies, cakes, and other festive treats. The vibrant red and white colors of the candy canes add a cheerful touch to any dessert table, making them a popular choice for holiday parties and gatherings.
In recent years, Candy Cane Peppermint has also inspired a variety of creative products, from peppermint-flavored candies and chocolates to seasonal beverages like peppermint mochas and lattes. The flavor has become synonymous with the holiday season, and its popularity continues to grow as people seek out new and exciting ways to enjoy this classic treat.
In summary, Candy Cane Peppermint is a beloved holiday confection that captures the essence of the festive season with its refreshing flavor, vibrant colors, and delightful crunch. From its rich history to its role in holiday traditions, Candy Cane Peppermint is more than just a sweet treat; it is a symbol of joy, celebration,
and the spirit of giving. Whether enjoyed on its own, used as a decorative element, or incorporated into festive recipes, Candy Cane Peppermint is sure to bring smiles and warmth to all who indulge in its deliciousness during the holiday season.
yield: 6-8 servings prep time: 15 minutes cook time: 5 minutes chill time: 1 hour total time: 1 hour 20 minutes
These Candy Cane Peppermint Pretzels are a minty, sweet, and salty treat perfect for adding to holiday cookie trays or gift bags!
INGREDIENTS
- 30-35 mini pretzel twists or pretzel crisps
- 12 oz. white candy melts
- 1/2 cup crushed candy canes
INSTRUCTIONS
Line a large baking sheet with parchment paper and set it aside.
Melt the candy melts according to package directions.
Using a fork, dunk each pretzel into the melted candy coating, making sure the entire pretzel is coated. Gently shake the fork to remove any excess coating. Transfer the coated pretzel to the parchment paper. Immediately sprinkle crushed candy canes over the top. Repeat with remaining pretzels.
Allow the candy coating to harden before serving.
NOTES
Store these pretzels in an airtight container, and this recipe is good at room temperature for about 2 weeks.
You can also freeze them in an airtight container for up to 6 months. Enjoy them straight from the freezer or allow them to come to room temperature.
Speed up the hardening process by placing the baking sheet with the pretzels into the refrigerator.
This recipe easily doubles, triples, etc.
Milk or dark chocolate melts can also be used!
You can dip half of the pretzel if you don’t want the entire pretzel coated.
Try this recipe with pretzel rods, too!
These pretzels make a tasty addition to cookie trays, and they make an easy holiday gift idea!
Please note that the nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary significantly between brands. Always be sure to read labels. Please verify that a recipe fits your needs before using it. Nutrition info may contain errors, so please verify it independently. Likewise, recipes may contain errors, so please use your common sense when following them.