Certainly! Here’s a traditional recipe for nougat:
Ingredients:
– 1 cup granulated sugar
– 1/2 cup light corn syrup
– 1/4 cup honey
– 2 large egg whites
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
– 1 cup chopped nuts (such as almonds, hazelnuts, or pistachios)
– Optional: Edible rice paper or wafer paper (for wrapping)
Instructions:
1. Prepare a baking sheet by lining it with parchment paper and lightly greasing it with cooking spray or butter.
2. In a medium saucepan, combine the granulated sugar, corn syrup, and honey. Place the saucepan over medium heat and stir until the sugar has dissolved.
3. Attach a candy thermometer to the side of the saucepan and continue to cook the sugar syrup, without stirring, until it reaches 300°F (149°C), also known as the hard crack stage.
4. While the sugar syrup is cooking, in a clean mixing bowl, beat the egg whites and salt together until stiff peaks form.
5. Once the sugar syrup reaches 300°F (149°C), remove it from the heat and slowly pour it into the beaten egg whites while continuously whisking. Be careful as the mixture will be very hot.
6. Continue to whisk the mixture until it becomes thick, glossy, and holds its shape. This may take several minutes.
7. Stir in the vanilla extract and chopped nuts, mixing until well combined.
8. Immediately pour the nougat mixture onto the prepared baking sheet, spreading it out into an even layer with a spatula or greased hands. Work quickly as the nougat will start to set.
9. If desired, place a sheet of edible rice paper or wafer paper on top of the nougat to help with handling and prevent sticking.
10. Allow the nougat to cool and set at room temperature for several hours, or until firm.
11. Once the nougat has set, use a sharp knife to cut it into small squares or rectangles.
12. Store the nougat pieces in an airtight container at room temperature for up to several weeks. You can also individually wrap the nougat pieces in edible rice paper or wafer paper for longer storage.
Enjoy your homemade nougat as a sweet treat or gift for friends and family!