Elevate your taste buds with these mouthwatering Stuffed Potato Cakes! đđ§ Perfectly crispy on the outside, and oh-so-savory on the inside! đ For all the people who love potatoes this recipe would definitely become one of their favorites These stuffed potato cakes are soooo yummy, filling and satisfying. These stuffed potato cakes are stuffed with … Read more
Ultimate Leg of Lamb Recipe always hits our holiday menu (either Christmas or Easter) and it never disappoints! Made with a delicious seasoning and don’t forget that amazing mint sauce (totally optional)!: Roasted Rosemary Garlic Leg of Lamb – a beautifully seasoned leg of lamb is perfect for any special occasion or holiday! , Paleo … Read more
Easy Buckeyes hese homemade Buckeyes feature creamy peanut butter balls dipped in rich, smooth semi-sweet chocolate â a truly addictive treat! With just 7 ingredients and no baking required, make them year-round and definitely add them to your cookie tray during the holidays! Is there anything more addictive than peanut butter dipped in chocolate? My … Read more
Mandarin Orange Cake is a classic, delicious cake and makes a wonderful dessert for any holiday meal. This cake is also called âPig Pickinâ Cake or Pig Lickinâ Cakeâ in the South. An easy summertime dessert to serve family and guests. My family loves this cake and it is one you will make over and … Read more
hese marshmallow-surprise hot cocoa cookies start with a soft and chewy chocolate cookie made even richer from a helping of hot cocoa mix. Topped with a gooey marshmallow smothered in melted chocolate, theyâre like a marshmallow-filled hot chocolate bomb, in cookie form! hot cocoa cookies with chocolate covered marshmallow on top. My children love those … Read more
Thereâs nothing like the citrusy and peppery flavor of Baked Lemon Pepper Wings. Whether youâre hosting a casual group for dinner or are serving Chicken Wings for game day, these easy-baked wings are sure to please. Juicy and crispy with a fraction of the fat of fried versions! … Read more
The process of making a classic chocolate mousse is enough to make anyone âamateur or expert â a little twitchy. It usually starts with a chocolaty egg custard, which, in and of itself, is notoriously finicky. The eggs can scramble or make the base lumpy, while the chocolate can easily seize if it gets too … Read more
Tomato and Beef stock stew or âtamatie bredieâ is a stalwart in many a South African household. You might think your Mumâs is best and certainly no South African recipe book is complete without it, but we assure you that this recipe here made in the Yuppiechef Test Kitchen is definitely worth a go. The … Read more
Imagine a confectionery masterpiece, a creation that transcends mere dessert and ventures into the realm of culinary artistry. Enter the Soft, Simply Wonderful Prestige Cake, a symphony of flavors and textures meticulously crafted to tantalize the senses and evoke pure delight with every decadent bite. At first glance, this cake is a visual marvel, a … Read more
The first time I tried Shepherdâs Pie was in the Cheesecake Factory and I fell in love with the dish. Iâm a meat and potatoes kind of gal and this is basically the best combination of saucy meat and creamy parmesan potatoes. Shepherdâs Pie recipe is a savory … Read more
