Quick Beef Bourguignonne
Quick Beef Bourguignon is a simplified version of the classic French stew, packed with flavor but made in less time. Here’s how to make it: Ingredients: – 1 1/2 lbs (700g) beef stew meat, cubed – Salt and black pepper to taste – 2 tablespoons olive oil – 1 onion, diced – 2 cloves garlic, … Read more