Meat lovers pizza pull-apart bread is a delicious and fun twist on traditional pizza. Here’s a simple recipe to make this crowd-pleasing appetizer:
INGREDIENTS:
- ° 2 boxes of pizza dough or biscuits
- ° 2 cups Mozzarella (or your favorite cheese)
- ° Two tablespoons of really good Italian seasoning or parsley flakes
- ° Half a cup of olive oil
- ° A package of 1-8 ounce of pepperoni (we used turkey)
- ° 1 cup Parmesan cheese
+Optional: add 12 teaspoons of fresh garlic or garlic powder (it’s great)
* INSTRUCTIONS :
Preheat oven ( 350 degrees )
Cut pizza dough or biscuit into quarters (as shown in the picture)
Cut the pepperoni into smaller pieces
Mix all the ingredients in a bowl and stir until the oil is evenly distributed over each piece of dough
Bake for 30 minutes (or until the top is brown and the center is completely cooked) Tip: Be sure to check it in the center before pulling it out. If the medium is still not well cooked, be sure to leave it on for another 5 minutes each time until it is done.
Turn the dish on while it’s still hot.
Serve together with side sauce
Enjoy !