Mini Meat Loaves

I love making meatloaf like this- easy to freeze and pop one or two out for easy meals. I use bread instead of oatmeal though. Just another option.

They slice great for sandwiches if you have leftovers.


  • 1 Egg
  • 3/4C Milk
  • 1C Shredded Cheddar Cheese
  • 1/2C Chopped Onion
  • 1/2C Dry Oatmeal
  • 1tsp Salt
  • 1 lb Ground Beef

Mix ingredients together in order given and shape into 4 loaves
Combine 1/2CKetchup with 1/2Cup Brown Sugar and 1tsp Mustard. Top each loaf completely and bake @350 for 45Min.
Notes: You can use Ground Turkey but omit or reduce the milk.
I like to put my loaves in a rack over a foil lined pan. It allows the grease to drain away and makes clean up a breeze



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