Mounds Bars are a delightful confectionery treat that embodies the perfect harmony of coconut and chocolate flavors. These bars consist of a sweet and chewy coconut filling that is generously coated in rich, dark chocolate. They offer a satisfyingly sweet and slightly nutty taste, making them a beloved favorite among coconut enthusiasts.
The chocolate coating adds a decadent layer of richness that perfectly complements the sweet and chewy coconut center.
Once coated, the bars are chilled until the chocolate sets, creating a firm and glossy finish. The end result is a batch of irresistible Mounds Bars that boast a delightful contrast of textures, with the chewy coconut filling enveloped in a crisp chocolate shell.
These homemade Mounds Bars are a nostalgic treat that brings to mind the classic candy bar while offering a homemade touch. They are perfect for satisfying a sweet craving and are sure to be a hit at parties, potlucks, or as a special treat for yourself or loved ones.
Ingredients:
- Melted milk chocolate or dark chocolate
- 3 cups coconut flakes
- 1 cup condensed milk
Directions:
-Mix the shredded coconut with condensed milk, mold into oblong shape,
add them to freezer for 20 minutes, and then dip them in melted chocolate.
-Stick Almonds in them and have Almond Joys.