CRACK GREEN BEANS

Ingredients:

5 (15-oz.) cans cut green beans, drained
8 slices bacon, cooked and chopped (Put bacon slices on sheet pan. Bake in oven 400 degrees for 20 minutes.)
2/3 cup brown sugar
3/4 cup butter, melted
2 tablespoons soy sauce
1 1/2 teaspoon garlic powder

Instructions:

Preheat oven to 350 degrees.

Place the green beans in a 9 x 13-inch baking dish. Sprinkle on the cooked bacon.

In a small bowl, mix the brown sugar, butter, soy sauce and garlic powder.

Mix to combine.

Pour over green beans.

Bake, uncovered, for 40 minutes. Serve

 

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