𝐏𝐢𝐧𝐞𝐚𝐩𝐩𝐥𝐞 𝐔𝐩𝐬𝐢𝐝𝐞 𝐃𝐨𝐰𝐧 𝐁𝐮𝐧𝐝𝐭 𝐂𝐚𝐤𝐞
𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒 1/2 Cup butter (1 stick), melted 1/2 Cup packed brown sugar 1 Can pineapple rings in 100% juice (reserve the juice) 1 Jar maraschino cherries 1 Box yellow or pineapple cake mix 1 4-serving box instant vanilla pudding 3 eggs Vegetable oil Milk 𝐈𝐍𝐒𝐓𝐑𝐔𝐂𝐓𝐈𝐎𝐍𝐒: 1. Preheat the oven to 350 degrees F. 2. Prepare … Read more