First, you’re going to toast your coconut flakes! This gives them a nutty flavor and a little bit of crispiness. To toast coconut: Spread it out in a single layer on a large baking sheet. Bake for 10 – 15 minutes, flipping the coconut flakes after every 5 minute increment, until they are golden brown. … Read more
The addition of salt at the end enhances the flavors, adding a savory contrast that elevates the caramel to new heights. The result is a caramel that is rich, creamy, and indulgent, with a perfect balance of sweet and salty flavors. It can be drizzled over ice cream, used as a filling for cakes … Read more
White chocolate strawberry cheesecake is a decadent and indulgent dessert that combines the rich sweetness of white chocolate with the vibrant freshness of strawberries and the creamy texture of cheesecake. This dessert is perfect for special occasions or when you want to impress your guests with a stunning and delicious dessert. To make white chocolate … Read more
For the eggrolls: 3 granny smith apples, peeled & diced 1 tbsp lemon juice 1/3 cup sugar 1/2 tsp cinnamon 2 tsp cornstarch 1/4 cup cold water 2 tsp vanilla extract 8 eggroll wrappers vegetable oil, for frying For cinnamon sugar: 1/2 cup granulated sugar 2 tsp cinnamon For icing glaze: 1 cup powdered sugar … Read more
Ingredients For the Cake: 1 cup unsalted butter, room temperature 2 sticks 1/3 cup vegetable oil 2 1/2 cups granulated sugar 3 cups sifted cake flour 6 large eggs room temperature 1 teaspoon baking powder 1/2 teaspoon salt 1 cup sour cream 2 tablespoons pure vanilla extract For the Caramel Icing: 1 1/2 sticks butter … Read more
Make the perfect flaky and crispy Samosa at home! All tips and tricks to make the perfect samosa each time! These are filled with a spicy potato filling and are also vegan. samosa served in a plate with two bowls of chutney and glass of chai on the side Samosa, does it need any introduction? … Read more
Super moist chocolate cake is a rich and decadent dessert that is perfect for satisfying your chocolate cravings. This cake is incredibly moist and tender, with a deep chocolate flavor that will leave you wanting more. To make super moist chocolate cake, start by preheating your oven to 350°F (175°C) and greasing and flouring two … Read more
Caramel Apple Cinnamon Roll Lasagna is fun and delicious combo of classic caramel apple pie and yummy cinnamon rolls. This awesome fall treat (just like this amazing Apple Crumb Cake) is delicious dessert, but it is great idea for easy breakfast casserole, too. Ingredients: 2 cans cinnamon rolls 4 large apples- peeled and diced … Read more
INGREDIENTS: STRAWBERRIES AND CREAM FRAPPUCCINO 2 cups vanilla ice cream 2 cups milk 1 teaspoon vanilla extract 1-2 cups ice 1/4 cup strawberry jam Whipped cream INSTRUCTIONS: STRAWBERRIES AND CREAM FRAPPUCCINO In a high-powered blender, place all the ingredients, except the strawberry jam. Blend until smooth. Pour some of the vanilla frappuccino mixture into the … Read more
Are you craving a bit of this cutie? Ingredients: 40 Maria cookies 2 cups of milk For the chocolate pudding: 1 liter of milk 4 egg yolks 300 gr. of dark chocolate in pieces 2 tablespoons of butter 125 grams of sugar Vanilla to taste 2 teaspoons cornstarch Cover: … Read more
