Garlic Butter Steak and Potatoes Skillet

Ingredients: 2-4 petite steaks salt and pepper to taste garlic powder to taste 1 tablespoon olive oil 2-4 pounds baby potatoes – diced 2-6 tablespoons salted butter – soft enough to mash with a fork, one tablespoon per steak, plus two tablespoons for the potatoes 2 teaspoons minced garlic 1 teaspoon dried Italian herb blend1 … Read more

Red Velvet CakeπŸ˜‹

Ingredients: Β°300g sugar Β°300g flour Β°35 cl of oil Β°25 cl buttermilk) Β°1 teaspoon vanilla Β°3 cl of red food coloring Β°2 eggs Β°1 tablespoon cocoa Β°1 teaspoon(s) of salt Β°1 teaspoon baking soda Β°1 teaspoon(s) of vinegar +For the topping Β°225g philadelphia cream cheese Β°115g unsalted butter Β°450g icing sugar Β°1 teaspoon vanilla Methods:Red … Read more

Spider Cookies

These spider cookies are not only fun and cute but also really delicious. Soft peanut butter cookies are topped with Reese’s peanut butter cups and decorated with candy eyes and chocolate to resemble spiders. Your kids will be thrilled with these peanut butter Ingredients: for the peanut butter cookies: β–’1/2 cup (115g) soft butter β–’1/2 … Read more

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Ingredients : 45 ml (3 tsp) basil oil 10 ml (2 teaspoons) Cajun seasoning 1 lb (454 g) boneless, skinless chicken breast 1 large green or red bell pepper, seeded and cut into quarters 60 g (12 cups) Andouille or chorizo ​​sausage, chopped 1 clove minced garlic 1 chopped tomato (about 250 ml/1 cup) 250 … Read more

Mocha Layer Cake with Chocolate-Rum Cream Filling

Ingredients: +8 people Β° 1 packet of tea biscuits Β°125gm soft butter Β°125gm dark chocolate paste Β°60 grams of sugar Β° 3 espresso coffee Β°1 egg * Preparation :Mocha Layer Cake with Chocolate-Rum Cream Filling Start by preparing the chocolate buttercream: melt the chocolate and let it cool.Meanwhile, beat the softened butter with the whole … Read more

Strawberries and Cream French Toast

Strawberries and Cream French Toast is a decadent breakfast or brunch dish that combines the classic flavors of French toast with the freshness of strawberries and the richness of cream. Here’s a description of this delightful dish: Imagine thick slices of bread, dipped in a creamy egg mixture and cooked until golden brown and crispy … Read more

THE BEST BAKLAVA

Baklava is a time-honored dessert that originates from the Middle East and Mediterranean regions, celebrated for its rich, sweet flavor and unmistakable texture.   Its allure lies in the delicate balance of ingredients and the meticulous preparation that goes into making this delectable treat. At its core, the best baklava consists of layers of phyllo … Read more

Beef Liver and Onions

This beef liver and onions is packed with nutrients and flavor! The beef is tenderized and cooked to savory perfection. The onions add even more flavor. This quick and easy recipe for how to cook beef liver is super healthy and incredibly delicious! Beef liver and onions. WHY YOU’LL LOVE THIS RECIPE Beef liver and … Read more

vegan stuffed coconut sweet potatoes

Vegan Stuffed Coconut Sweet Potatoes offer a delightful fusion of flavors and textures, combining the natural sweetness of roasted sweet potatoes with a savory, creamy coconut filling. Here’s a description of this delicious dish: Imagine perfectly baked sweet potatoes, their tender flesh infused with caramelized notes and a hint of earthiness. Each sweet potato is … Read more

Cowboy Casserole

INGREDIENTS: Cowboy Casserole 1 lb. ground beef Β½ medium yellow onion finely chopped 2 cloves garlic minced 1 teaspoon marjoram Β½ teaspoon dried thyme leaves ΒΌ teaspoon crushed red pepper 2 1/2 cups low sodium beef broth 2 teaspoons Worcestershire Sauce 1 Β½ cups trimmed and chopped green beans 2 tablespoons cornstarch ΒΌ cup water … Read more