Creamed Chipped Beef on Toast, also known as “S.O.S.” or “Shit on a Shingle,” is a comforting and nostalgic dish that has been enjoyed for generations. It typically consists of thin slices of dried beef cooked in a creamy white sauce, served over toasted bread. Here’s a brief description of this classic dish: First, thin … Read more
Cake Roll with Buttercream, Raspberries, and Coconut is a delightful dessert that combines the lightness of sponge cake with the sweetness of buttercream frosting, the tartness of raspberries, and the nuttiness of coconut. Here’s a description of this delicious treat: Fresh raspberries are then scattered over the buttercream layer, adding a burst of tartness and … Read more
Honey Garlic Butter Chicken Tenders are succulent chicken strips coated in a sticky, sweet, and savory sauce made with honey, garlic, and butter. Here’s a description of this mouthwatering dish: The chicken tenders are first seasoned with salt and pepper, then lightly coated in flour to create a crispy outer layer when cooked. … Read more
Coyotas are a traditional Mexican dessert originating from the state of Sonora. These sweet treats are essentially flat, round cookies or pastries made from a simple dough consisting of flour, sugar, shortening, and water. Here’s a description of this delightful dessert: The filling can vary but commonly consists of piloncillo (unrefined cane sugar), cinnamon, … Read more
Homemade BBQ wings sauce is a delightful blend of sweet, tangy, and savory flavors that elevates chicken wings to a whole new level of deliciousness. This easy-to-make sauce requires simple ingredients that come together to create a finger-licking glaze that coats the wings perfectly. To make the sauce, you’ll combine ingredients like ketchup, apple cider … Read more
Ingredients: 1 (8 count) can crescent rolls 1 1/2 cups cherry pie filling 1/2 cup confectioners’ sugar Directions: Step1: Unroll crescent rolls. Step2: Place 2 Tbsp cherry pie filling in the center of each roll; roll up dough. Step3: Bake according to directions on the can. Step4: Sprinkle with confectioner’s sugar. FOR MORE RECIPES CLICK … Read more
Ingredients : 1 whole sweet yellow onion 1 green pepper 1 yellow pepper and 1 red pepper 4oz boneless ribeye steak 1 pound of fresh uncooked raw shrimp 1bottle of General TSO spicy stir-fry sauce 1 bottle of Teriyaki sauce ( any brand) 2 tsp of crushed red pepper 1/2 cup of sweet red chili … Read more
Hey cousins! I’m back with another holiday banger!! This time I’m sharing a super easy red velvet cheesecake. This is a beginner-friendly dessert recipe, because I cut a few corners. However, no one will ever know that we cheat a little bit with this recipe because it tastes 100 percent homemade! So how do we … Read more
INGREDIENTS : 10-12 to toast bread slices 1/2 stick butter softened 1/4 cup light brown sugar 3 tsp cinnamon 2 eggs 3 tbsp milk 2 tbsp granulated sugar 1 tsp Cinnamon or up to taste powdered sugar optional 2 tbsp butter for cooking more if necessary INSTRUCTIONS : In small bowl, combine butter, sugar and … Read more
INGREDIENTS: Filling: 5 cups peaches, peeled and diced, fresh or frozen 2 cups all-purpose flour 1 cup sugar 1 cup whole milk 4 teaspoons baking powder 1 teaspoon sea salt 1 teaspoon cinnamon 1 teaspoon vanilla extract 1/4 teaspoon nutmeg Topping: 3/4 cup brown sugar 3/4 cup sugar 3 tablespoons unsalted butter 3 cups water … Read more
