**Million Dollar Spaghetti Casserole** is a rich and indulgent dish that has captured the hearts (and appetites) of many. The foundation of this mouthwatering casserole begins with the classic components of spaghetti. The dish starts with a generous serving of spaghetti noodles cooked al dente, ensuring they maintain their texture during the baking process. … Read more
Cinnamon Toast Ingredients °1 slice of country bread 2.5 cm (1 inch) or raisin bread or nut bread °Quality butter °raw sugar °Cinnamon °Salt *Preparation Toast the bread over high heat to obtain a crispy surface and a soft interior. Butter immediately, then sprinkle with the desired amount of sugar and cinnamon. Garnish with a … Read more
White-Chocolate-Caramel Fudge ingredients °3 c white chocolate chip °14 ounces sweetened condensed milk ° 4 tablespoons butter °1/2 tsp vanilla extract ° 1 c pecans °1/2 c caramel sauce Methods : Mixing chocolate chips, milk and butter in sized glass bowl and heat in microwave for 90 sec. Stir the mixture and heat again for … Read more
Eclair Cake Ingredients: °2 (3.5 oz) pack vanilla instant pudding mix °1 container (8 oz) frozen whip topping °3 cups milk °1 pack (16 oz) graham cracker squares °1 pack (16 oz) prepared chocolate frosting *Directions: Step 1: In mixing bowl, add milk, whipped topping and pudding mix. Stir until well blended. Step 2: Adding … Read more
INGREDIENTS: 3/4 c butter or margarine, soft (175 mL) 1 3/4 cups granulated sugar (425 ml) 2 eggs (2) 1 C. vanilla extract (5 ml) 3/4 cup HERSHEY’S Cocoa (175 mL) 1 1/4 tsp. baking soda (6 ml) 1/2 tsp. salt (2 ml) 1 1/3 cups of water (325 ml) Cocoa Fudge Frosting: 1/2 c … Read more
