Skirt steak stuffed with sausage is a flavorful and satisfying dish that combines the rich flavors of sausage with the tender texture of skirt steak. To prepare this dish, start by pounding the skirt steak to tenderize it and create a thin, even layer of meat. Next, season the steak with salt, pepper, and any … Read more
Pork ribs with barbecue sauce is a classic dish that is perfect for a summer barbecue or any time you’re craving tender, flavorful ribs. To make this dish, start by seasoning the pork ribs with salt, pepper, and any other desired spices. You can also marinate the ribs in a mixture of barbecue sauce and … Read more
Sautéed apples in butter with garlic offer a deliciously unique twist to traditional apple dishes. This cooking method infuses the apples with the rich, savory flavors of garlic and butter, creating a delectable blend of sweet and savory tastes. To prepare this dish, begin by peeling, coring, and thinly slicing your apples. In a skillet, … Read more
German Apple Cake, or “Apfelkuchen,” is a classic dessert that showcases the delightful flavors of fresh apples, cinnamon, and a tender cake base. This cake is a favorite in German households and is often enjoyed with a dollop of whipped cream or a scoop of vanilla ice cream. Here’s a detailed description of how to … Read more
Ingredients 3lb chuck roast Salt and freshly ground black pepper 2Tbsp vegetable oil 1 1/4cups beef broth, divided 3 – 4chipotle chilies in adobo* 6garlic cloves 1 1/2Tbsp ground cumin 1Tbsp dried oregano 1/4tsp ground cloves 3bay leaves 1/4cup fresh lime juice Instructions : Cut roast into 6 portions while removing any large pieces … Read more
Jalapeno Peach Chicken is a delightful and flavorful dish that combines the sweet and spicy flavors of ripe peaches and jalapenos with tender chicken breasts. This dish is a perfect balance of sweet, savory, and spicy, making it a unique and delicious addition to your dinner table. Here’s a detailed description of how to make … Read more
Stuffed butternut squash with sausage, spinach, pecans, and cranberries is a delicious and hearty dish that is perfect for larger squashes. This recipe combines the sweet and nutty flavor of butternut squash with the savory goodness of sausage, the earthy taste of spinach, and the tartness of cranberries, creating a flavorful and satisfying meal. To … Read more
INGREDIENTS: 2 lbs. cubed beef stew meat 3 Tbsp. vegetable oil (choose an oil with a high smoke point) 4 tsp. beef bouillon base (I use Better than Bouillon – if using another type, use amount appropriate to 4 cups of water) 4 cups of water 1 tsp. dried rosemary 1 tsp. dried parsley … Read more
Sticky sweet and garlicky, this glazed salmon recipe comes together in just 20 minutes. Servings: 4 Ingredients: SALMON 4 (6 oz each) salmon filets 1/2 tsp kosher salt 1/2 tsp black pepper 1/2 tsp smoked paprika (or regular paprika) 1/4 tsp blackening seasoning (optional) SAUCE 3 Tbsp butter 2 tsp olive oil 6 cloves garlic, … Read more
Ingredients: 8 medium Russet Potatoes 1 cup sour cream 1/2 cup mayonnaise 1 package of bacon, cooked and crumbled 1 small onion, chopped Chives, to taste 1 1/2 cups shredded cheddar cheese Salt and Pepper to taste Directions: Wash and cut the potatoes into bite-sized pieces. Cover with water and boil until fork tender, about … Read more