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Ingredients : 45 ml (3 tsp) basil oil 10 ml (2 teaspoons) Cajun seasoning 1 lb (454 g) boneless, skinless chicken breast 1 large green or red bell pepper, seeded and cut into quarters 60 g (12 cups) Andouille or chorizo ββsausage, chopped 1 clove minced garlic 1 chopped tomato (about 250 ml/1 cup) 250 … Read more
Ingredients: 10 pounds fresh small beets, stems removed 2 cups white sugar 1 tablespoon pickling salt 1 quart white vinegar ΒΌ cup whole cloves Directions:Does anyone besides me like Pickled Beets?! Step 1: Place beets in a large stockpot with water to cover. Bring to a boil, and cook until tender, about 15 minutes depending … Read more
Ingredients: +8 people Β° 1 packet of tea biscuits Β°125gm soft butter Β°125gm dark chocolate paste Β°60 grams of sugar Β° 3 espresso coffee Β°1 egg * Preparation :Mocha Layer Cake with Chocolate-Rum Cream Filling Start by preparing the chocolate buttercream: melt the chocolate and let it cool.Meanwhile, beat the softened butter with the whole … Read more
Strawberries and Cream French Toast is a decadent breakfast or brunch dish that combines the classic flavors of French toast with the freshness of strawberries and the richness of cream. Here’s a description of this delightful dish: Imagine thick slices of bread, dipped in a creamy egg mixture and cooked until golden brown and crispy … Read more
Fat Flush Water is a popular detox drink that is often associated with weight loss, cleansing, and overall health improvement. This refreshing beverage is particularly favored for its ability to aid in flushing out toxins, reducing bloating, and promoting hydration. Though specific recipes may vary, the fundamental ingredients typically include water, lemon or lime juice, … Read more
Baklava is a time-honored dessert that originates from the Middle East and Mediterranean regions, celebrated for its rich, sweet flavor and unmistakable texture. Its allure lies in the delicate balance of ingredients and the meticulous preparation that goes into making this delectable treat. At its core, the best baklava consists of layers of phyllo … Read more
This beef liver and onions is packed with nutrients and flavor! The beef is tenderized and cooked to savory perfection. The onions add even more flavor. This quick and easy recipe for how to cook beef liver is super healthy and incredibly delicious! Beef liver and onions. WHY YOUβLL LOVE THIS RECIPE Beef liver and … Read more
Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Learn about The Spruce Eats’ Editorial Process Chicken and red bean chili in a bowl. This tasty, well-seasoned chili recipe is made with chicken breast, vegetables, and canned red beans. It … Read more
Vegan Stuffed Coconut Sweet Potatoes offer a delightful fusion of flavors and textures, combining the natural sweetness of roasted sweet potatoes with a savory, creamy coconut filling. Here’s a description of this delicious dish: Imagine perfectly baked sweet potatoes, their tender flesh infused with caramelized notes and a hint of earthiness. Each sweet potato is … Read more
INGREDIENTS: Cowboy Casserole 1 lb. ground beef Β½ medium yellow onion finely chopped 2 cloves garlic minced 1 teaspoon marjoram Β½ teaspoon dried thyme leaves ΒΌ teaspoon crushed red pepper 2 1/2 cups low sodium beef broth 2 teaspoons Worcestershire Sauce 1 Β½ cups trimmed and chopped green beans 2 tablespoons cornstarch ΒΌ cup water … Read more
