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These easy 4 ingredient Biscoff truffles are smooth, creamy and packed with Lotus Biscoff biscuits, then coated in melted white chocolate and Biscoff spread. Taking just 10 minutes to prepare, they are the easiest no-bake dessert or sweet treat! Close up of Biscoff truffle in front of a jar of Lotus Biscoff spread. If you … Read more
This Longhorn Spicy Chicken Bites recipe will quickly become a favorite in your house! Spicy chicken bites – made with frozen popcorn chicken – and coated with a homemade spicy chili-ginger sauce that has the same exact taste as Longhorn! Quick & Easy – grab that popcorn chicken and whip up this sauce in … Read more
Beef stew. Perfect for a chilly November afternoon! Instant Pot Curry Beef Stew The easiest and quickest Instant Pot curry beef stew recipe that yields melt-in-your-mouth beef smothered in a rich, thick tomato curry sauce. Simply dump everything into the pot . Instant Pot curry beef stew with green peas in a tomato sauce I … Read more
Chicken Shrimp And Sausage Gumbo, y’all help me make her day with compliments …Be kind 🥰 Spice up your weeknight meals with the best Gumbo Recipe in town! This chicken, sausage, and seafood stew is bursting with authentic Cajun flavors from Creole Seasoning, paprika, and gumbo file. And it’s cooked in a richly-flavored broth and … Read more
Soft, chewy and festive pistachio cookies are easy to make with instant pistachio pudding mix. A little green food coloring gives them the prettiest color making them perfect for Christmas or St. Patrick’s Day! Chocolate Chip Cookie Dough Ice Cream Cake Homemade cookie recipes are simply the best! Other melt-in-your mouth favorites include these … Read more
A tomahawk steak on the grill over red-hot colas during the sear phase. The tomahawk steak might be the most impressive cut of beef you can buy. It’s essentially a huge, thick ribeye steak attached to an obnoxiously long bone. The steak is so ridiculously big that it looks like something the Flintstones might … Read more
Does it get more quintessentially summer than coleslaw or potato salads by the truckload?? Those cookouts and backyard barbecues mean plenty of potluck-style opportunities, but switch things up this summer and put our southwestern spin on the classic coleslaw. We’re not saying there’s not a time and place for the traditional version – we still … Read more
Poke cakes are some of the best desserts to feed a crowd. There’s no icing, you don’t need a special pan, and they always turn out moist and flavorful thanks to the liquid that you pour over the cake after poking some holes in it. This particular poke cake has one of my all time … Read more
Poke cakes are some of the best desserts to feed a crowd. There’s no icing, you don’t need a special pan, and they always turn out moist and flavorful thanks to the liquid that you pour over the cake after poking some holes in it. This particular poke cake has one of my all time … Read more
A delicious and zesty shrimp cocktail recipe reminiscent of a Mexican resort. Cette Coctel de Camarones (Cocktail de crevettes mexicaines) est une combinaison délicieusement fraîche de crevettes et de légumes dans une sauce aux palourdes et aux tomates ! C’est cool, rafraîchissant et plein de saveurs mexicaines classiques. Servez-le comme le apéritif parfait pour votre … Read more
