Siopao asado (steamed bun)
Siopao, often referred to as a “steamed bun” or “baozi,” is a delectable and beloved dish originating from Chinese cuisine, yet widely popular across various Asian cultures, including the Philippines. Its name “siopao” is derived from two Hokkien Chinese words: “siu” meaning hot or heat, and “pao” meaning bun. Together, they perfectly encapsulate this … Read more