jerk lemon pepper salmon

Ingredients 1 or 2 pieces of Salmon (about 1 ½ lbs) 2 T Butter 1 T Peanut or Canola Oil only 1 lemon sliced Roasted vegetables (Sea rodeo under, ‘Vegetables’) 2 T Jerk Seasonings (blend) 1 T Salt 1 T Black Pepper ½ T Chile Powder ¼ T Red Pepper Flakes ¼ T Paisley 2 … Read more

Strawberry Swiss Roll Cake

is a light and refreshing cake that’s perfect for summer! A fluffy cake roll that is easier to make than you think and tastes so delicious. Perfect for guests and special occasions!:               The Strawberry Swiss Roll Cake is a delightful dessert that embodies both elegance and indulgence, combining … Read more

Chocolate Pudding coucou

Chocolate pudding is a beloved dessert known for its rich, creamy texture and deep, satisfying chocolate flavor. It typically features a smooth, velvety consistency that melts in your mouth, making it a comfort food staple for many.         The mixture is then heated over medium flame, stirring constantly to prevent it from … Read more

an absolutely delicious italian meatloaf

If you’re tired of making the same meatloaf recipe that your mom made when you were growing up, then it’s time to take your meatloaf to the next level.                 You can do so by trying this delicious Italian meatloaf that everyone at your dinner table is sure … Read more

𝙀𝙖𝙨𝙮 𝘽𝙞𝙨𝙦𝙪𝙞𝙘𝙠 𝘾𝙞𝙣𝙣𝙖𝙢𝙤𝙣 𝙍𝙤𝙡𝙡𝙨 – 𝘿𝙤𝙣’𝙩 𝙇𝙤𝙨𝙚 𝙏𝙝𝙞𝙨 𝙍𝙚𝙘𝙞𝙥𝙚 

𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨 • 3 cups all-purpose flour • ½ (15.25 ounce) package yellow cake mix • 2 (.25 ounce) packages quick-rise yeast • 1 teaspoon salt • 2 cups warm water (105 to115 degrees F/40 to 45 degrees C) • 1 cup all-purpose flour, or as needed • 2 tablespoons butter, softened • ½ cup white … Read more

OLD FASHIONED MEATLOAF

Ingredients 1 1/4 C. old fashioned rolled oats 1/4 cup milk 1 lb. ground beef 2 large eggs, beaten 1 pkg. dry onion soup mix 1 clove garlic, minced 1.5 T. worcestershire sauce 3 T. ketchup 1/2 tsp. pepper Topping 1/4 C. ketchup 1 tsp. worcestershire sauce 1 tsp. yellow mustard Directions Place the oats … Read more

Easy Hot milk sponge cake

Ingredients : 4 eggs 300ml castor sugar 500ml (2cups) cake flour 15ml baking powder 250 (1cup) milk 100g butter 5ml vanilla essence Method: Preheat oven at 180 °c Beat eggs and sugar together. Sift flour and baking powder together and fold in egg and sugar mixture. Heat milk, butter and vanilla essence. Do not boil. … Read more

Traditional Irish Beef Stew

Ingredients: 1/4 cup vegetable oil 1 1/4 pounds OF stew beef, cut into 1- inch pieces 6 large garlic cloves, minced 8 cups beef stock or canned beef broth 2 tablespoons tomato paste 1 tablespoon sugar 1 tablespoon dried thyme 1 tablespoon Worcestershire sauce 2 bay leaves 2 tablespoons (1/4 stick) butter 3 pounds russet … Read more

ITALIAN CREAM STUFFED CANNONCINI (PUFF PASTRY HORNS)

Italian cream stuffed cannoncini, also known as puff pastry horns, are delightful pastry treats filled with a luscious cream. These crispy and flaky pastries are made by wrapping puff pastry dough around a conical mold, then baking until golden brown and crisp. Once cooled, they are filled with a rich and creamy filling made with … Read more

Christmas Cranberry Poke Cake 

Cherry poke cake recipe is so moist and delicious with a ton of cherry flavor. Make this easy dessert for special occasions or to enjoy during the week. The entire family will enjoy this luscious cake.   A piece of this Cherry poke cake on a white plate with some fresh With just a few … Read more