Spanakopita triangles are a delicious Greek appetizer or snack made with flaky phyllo pastry and a savory spinach and feta cheese filling. These triangular pastries are crispy on the outside and filled with a flavorful mixture of spinach, onions, herbs, and cheese on the inside. To make spanakopita triangles, you’ll start by preparing the filling. … Read more
“Old fashioned cream” is a term that can refer to various types of creams or creamy dishes that have been made in traditional or classic ways. It could refer to a variety of things, such as: 1. Whipped Cream: Whipped cream made from heavy cream, sugar, and vanilla extract, whipped until it forms soft peaks. … Read more
Condensed Milk Bullets: Condensed Milk Bullets are not only delicious but also easy to make, requiring minimal ingredients and no baking. They are perfect for those who want to whip up a quick and satisfying dessert without spending hours in the kitchen. Additionally, they can be stored in an airtight container in … Read more
Avocado salad is a simple and delicious dish that showcases the creamy texture and rich flavor of ripe avocados. This salad is often made with a few key ingredients to complement the avocado, such as tomatoes, onions, cilantro, and lime juice. To make avocado salad, start by cutting ripe avocados in half and removing the … Read more
Almond Joy cookies are a delightful treat inspired by the popular Almond Joy candy bar. These cookies are loaded with coconut, chocolate chips, and almonds, making them a perfect combination of sweet, chewy, and crunchy. To make Almond Joy cookies, start by creaming together butter and sugar until light and fluffy. Add eggs and vanilla … Read more
INGREDIENTS ▢8 ounces imitation crab meat flaked style or sticks cut into slices ▢8 ounces raw shrimp I use 51-60 count for this recipe ▢1 lemon quartered ▢1/2 cup celery finely diced ▢3 tablespoons red onion minced ▢1/2 teaspoon Old Bay seasoning ▢2 teaspoons lemon juice ▢salt and pepper to taste ▢1/2 cup mayonnaise ▢1 … Read more
takes mashed potatoes to a whole new delicious level! These potatoes will be the star of the dinner table!Enjoye! Ingredients: 4 pounds russet potatoes, peeled and cut into quarters ½ cup sour cream ¼ cup butter ¼ cup milk 1 teaspoon salt ½ teaspoon pepper 1 teaspoon chicken bouillon powder ½ teaspoon garlic salt ½ … Read more
Ingredients: 1 (10oz) bag of brownie mix (plus the oil & egg to make the batter) 1 (6 pack) Reese’s Peanut Butter Cups (12 cups total) 1 (16oz) package of refrigerated cookie dough Instructions: -Preheat your oven to 350 degrees and generously grease a regular size muffin tin. -Prepare the brownie mix … Read more
Ingredients: 32 oz frozen broccoli (fresh doesn’t stand up well) 2 Idaho potatoes cute up 1 can of cream of chicken 1 can of cream of mushroom 1 small sliced yellow onion 2 gloves garlic minced (1.5 tsp) 1 (14 oz) can of chicken broth 1/4 stick butter 1 block Velvetta cheese 1 Tsp flour … Read more
Szechuan chicken is a spicy and flavorful dish that hails from the Szechuan province in China. It is known for its bold flavors, fiery heat, and numbing sensation from the use of Szechuan peppercorns. Here’s a typical way to prepare Szechuan chicken: To make Szechuan chicken, start by marinating bite-sized pieces of chicken breast in … Read more
