Blueberry Cheesecake Chimichangas
Ingredients: BLUEBERRY SAUCE: 2 cup fresh blueberries 1/4 cup sugar 1 tablespoon lemon juice 1/4 teaspoon lemon zest 5 + 2 tablespoon water 2 tablespoon cornstarch 1/4 teaspoon vanilla extract 1/8 teaspoon salt CHEESECAKE FILLING: 6 oz cream cheese 1 tablespoon granulated sugar 1 teaspoon vanilla extract CHIMICHANGAS: 4 (8 inch) soft flour tortillas 1/3 … Read more