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Homemade meatloaf is a timeless comfort food that evokes a sense of nostalgia and warmth. This hearty dish often graces family tables, embodying the essence of home-cooked meals and bringing people together. It’s a versatile recipe that allows for a variety of ingredients, making it easy to customize and adapt to individual tastes and dietary … Read more
Creamed Chipped Beef on Toast, also known as “S.O.S.” or “Shit on a Shingle,” is a comforting and nostalgic dish that has been enjoyed for generations. It typically consists of thin slices of dried beef cooked in a creamy white sauce, served over toasted bread. Here’s a brief description of this classic dish: First, thin … Read more
No Bake Banana Split Dessert is a delightful and indulgent treat that captures the classic flavors of a traditional banana split in a convenient and easy-to-make dessert form. This dessert is perfect for warm weather gatherings, potlucks, or any occasion where you want to impress guests without spending hours in the kitchen. … Read more
INGREDIENTS: 1 large white onion 2 1/2 cups all-purpose flour 2 tablespoons paprika 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1/2 teaspoon oregano salt and pepper to taste 2 large eggs 1 1/2 cups milk 1-quart vegetable oil Chipotle, Thousand Island or other dipping sauce optional INSTRUCTIONS: 1: In a medium bowl, combine flour, … Read more
Here’s a simple and delicious recipe for an Easy Pineapple Dessert: Ingredients: – 1 can (20 oz) crushed pineapple, drained – 1 package (3.4 oz) instant vanilla pudding mix – 1 cup sour cream – 1 cup whipped topping (such as Cool Whip), thawed – 1 cup shredded coconut – Maraschino cherries, for garnish (optional) … Read more
Ingredients: Pasta Salad Essentials: 1 pound uncooked pasta – I like rotini! 3 cups cherry tomatoes, cut in half 8 ounces fresh mozzarella cheese balls, cut in half 1 lb. salami or summer sausage, cut into cubes 3/4 cup kalamata olives, sliced 3/4 cup pepperoncini (optional, but do it) 1/2 cup sliced red onion 1/2 … Read more
Ingredients : 2 cups pecan halves Pinch of Kosher or sea salt 1/4 cup honey (optional maple syrup) 1/2 teaspoon vanilla extract Preparation : 1: In a large saucepan, over medium-low heat, add pecan halves and pan roast for about 2 minutes. 2: Turn pecans several times while pan roasting. Drizzle pecans with honey, toss … Read more
Cake Roll with Buttercream, Raspberries, and Coconut is a delightful dessert that combines the lightness of sponge cake with the sweetness of buttercream frosting, the tartness of raspberries, and the nuttiness of coconut. Here’s a description of this delicious treat: Fresh raspberries are then scattered over the buttercream layer, adding a burst of tartness and … Read more
Lobster is often hailed as one of the ocean’s most luxurious delicacies, and for good reason. Among the many varieties found around the world, the Maine lobster (Homarus americanus) is generally considered the gold standard for its sweet, succulent meat and rich flavor profile. This iconic crustacean is primarily harvested along … Read more
Honey Garlic Butter Chicken Tenders are succulent chicken strips coated in a sticky, sweet, and savory sauce made with honey, garlic, and butter. Here’s a description of this mouthwatering dish: The chicken tenders are first seasoned with salt and pepper, then lightly coated in flour to create a crispy outer layer when cooked. … Read more
