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Meat lovers pizza tacos combine the flavors of a classic pizza with the convenience and fun of tacos. Here’s a recipe to make them: Meat Lovers Pizza Tacos are a delicious fusion dish that combines the best of two beloved comfort foods: pizza and tacos. This innovative culinary creation features a hearty taco shell filled … Read more
Smooth and creamy fruity pebble cheesecake baked to perfection. This is the perfect cheesecake for any occasion. fruity pebble cheesecake closeup Want to know some of my other favorite cheesecake recipes? Salted Caramel Cheesecake, Funfetti Cheesecake, and Strawberry Oreo Cheesecake. It’s no secret that I’ve been using the same cheesecake base for years. It’s the … Read more
Ingredients 6 eggs 1 cup white sugar 1 cup flour 6 oz strawberry jello package 2 cups Cool Whip Instructions: Combine the eggs with sugar, whisking until the mixture is light and airy. Using a spatula, fold in the flour in small portions to keep the mixture light and airy. Grease a 9in.x13in. baking dish … Read more
No-bake dessert “cups” are a delicious and convenient way to enjoy a sweet treat without the need for baking. These dessert cups typically feature a crumbly crust, a creamy filling, and various toppings, making them versatile and customizable to suit your taste preferences. They’re perfect for parties, potlucks, or anytime you’re craving something sweet but … Read more
Ribeye steak is a flavorful and tender cut of beef that is popular among steak lovers for its marbling and rich taste. Here’s a simple recipe to cook a delicious ribeye steak: Ingredients: – 2 ribeye steaks, about 1 inch thick – Salt and freshly ground black pepper – Olive oil or butter, for cooking … Read more
**Pecan Cobbler** is a delightful dessert that combines the warm, comforting elements of a classic cobbler with the rich, nutty flavor of pecans. This unique treat is a perfect way to showcase the beloved pecan, often associated with Southern cooking, and is sure to please anyone with a sweet tooth. The base of a … Read more
INGREDIENTS: 1 (8-ounce) brick cream cheese 3/4 cup strawberries 6 tablespoons salted butter 2.5 tablespoons granular swerve or 1/4 cup confectioners swerve 1.5 teaspoons vanilla extract INSTRUCTIONS: Soften Ingredients: Let cream cheese, strawberries, and butter sit at room temperature until softened, about 1 hour. Then microwave cream cheese in small bowl until very soft and … Read more
Ingredients: 2 cans ready to use refrigerated crescent rolls 2 8-ounce packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 egg white Glaze: >1/2 cup powdered sugar >2 Tablespoons milk >1/2 teaspoon vanilla extract Method: Preheat oven to 350* degrees and grease a 13X9-inch baking pan. Lay a pack of crescent … Read more
Mini sweet potato pies are a delightful and bite-sized dessert perfect for any occasion. Here’s a simple recipe to make them: Ingredients: For the crust: – 1 1/4 cups all-purpose flour – 1/4 teaspoon salt – 1/2 cup unsalted butter, cold and cut into small cubes – 3-4 tablespoons ice water For the filling: – … Read more
Ingredients: 1 lb lean ground beef, browned and drained 1 envelope (3 tablespoons) taco seasoning 1 (10-oz) can Ro-Tel Diced Tomatoes and Green Chiles, drained 1 1/2 cups sharp cheddar cheese, shredded (or Mexican blend) 24 wonton wrappers Instructions: To start, you’ll need one pound of ground beef, browned and drained. And one can of … Read more