MARYLAND CRAB CAKES

Maryland Crab Cakes are a culinary treasure that hails from the Chesapeake Bay area, specifically Maryland. These crab cakes are known for their deliciously savory flavor,         delicate texture, and rich crab meat. Here’s a detailed description of how they’re typically made:       To start, you’ll need high-quality lump crab … Read more

BROCCOLI, CHICKEN AND RICE CASSEROLE 

Broccoli, Chicken, and Rice Casserole is a comforting and hearty dish that combines tender chicken, nutritious broccoli, and fluffy rice in a creamy sauce. This casserole is a classic comfort food that is perfect for family dinners or potlucks. Here’s a detailed description of how to make it: To start, you’ll need boneless, skinless chicken … Read more

easy homemad Ribeye

  ender and delicious Ribeye Steak cooked to a juicy perfection! Seasoned with fresh herbs, then cooked in a cast-iron skillet and basted with garlic butter, everyone will love this easy steak recipe!                           Cooking a ribeye steak at home is an experience … Read more

The Best Homemade Cheese

The Best Homemade Cheese is a labor of love and skill, requiring precision, patience, and the finest ingredients.         It starts with high-quality milk, preferably from grass-fed cows, which is gently heated to just the right temperature. Then, a culture and rennet are added to begin the process of coagulation.     … Read more

Black Forest mince roulades – just delicious

Black Forest Mince Roulades are a decadent and indulgent dessert that combines the rich flavors of chocolate, cherries, and whipped cream in a delightful rolled cake. This dessert is inspired by the classic Black Forest cake, a German favorite known for its layers of chocolate cake, cherries, and whipped cream. To make Black Forest Mince … Read more

Baked Crab Legs in Butter Sauce

INGREDIENTS: 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning ½ tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley lemon wedges to serve INSTRUCTIONS: Preheat oven to 375 F degrees.When ready to cook, cut … Read more

Creamed Spinach Tortellini

Ingredients:   �-1 pound of stuffed tortellini, cooked & drained (use your fave) �-3 tablespoons of butter �-2 tablespoons of flour �-1 1/2 cups of half & half �-1/2 teaspoon of salt �-1/2 teaspoon of roasted garlic powder �-1/2 teaspoon of fresh ground black pepper �-1/4 teaspoon of nutmeg �-1 cup of parmesan cheese �-4 … Read more

Juicy Fried Chicken Wings Recipe

Juicy Fried Chicken Wings are a delicious and comforting dish that is loved by many for its crispy exterior and tender, flavorful meat. These wings are typically seasoned, coated in a flour mixture, and fried until golden brown and crispy. Here’s a detailed description of how to make them: To start, you’ll need to prepare … Read more

HOW TO MAKE PINEAPPLE FRIED RICE

PINEAPPLE FRIED RICE   often served as a side or main course, and is known for its colorful presentation and harmonious blend of flavors.   The combination of tropical fruit, aromatic spices, and hearty ingredients makes pineapple fried rice a favorite among food lovers around the world.     The pineapple is typically diced into … Read more