SHRIMP COBB SALAD

Shrimp Cobb Salad is a delicious and satisfying meal that combines juicy shrimp with crisp lettuce, flavorful toppings, and a tangy dressing. Here’s a recipe to make it: Ingredients: 1.5 lbs. large shrimp, peeled and deveined 1 Tbsp avocado oil 4 boiled eggs cooked and peeled 6 slices of cooked nitrate-free bacon, diced 1 cup … Read more

Easy Baked Crab Legs in Butter Sauce

**Baked Crab Legs in Butter Sauce** is a luxurious and indulgent seafood dish that is perfect for special occasions or a delightful treat at home. This recipe showcases the delicate, sweet flavor of fresh crab legs, enhanced by a rich, flavorful butter sauce that complements the natural sweetness of the crab meat. Baked to perfection, … Read more

 easy Homemade bread pizza 

Ingredients: 4 bread slice 1/4 cup tomato ketchup 1/2 teaspoon red chilli powder 1/2 teaspoon dried oregano 2 teaspoon cheese spread 4 tablespoon grated cheese Toppings(capsicum, onion&tomatoes 1 teaspoon oil or ghee Instructions: Pizza sauce: in a bowl add 1/4 cup tomato ketchup, 1/2 teaspoon red chilli powder and 1/2 teaspoon oregano. It’s ready Now … Read more

Best French Dip Sliders

You’ll Need: 3 tbsp unsalted butter 1 medium onion 2 tsp fresh thyme 1/4 tsp salt 1/4 tsp black pepper 12 sweet rolls 10 slices provolone cheese 14 ounces sliced roast beef 1/2 cup unsalted butter 1 and 1/2 tbsp dried onion soup 1 packet au jus gravy mix 3 cups water resh chopped parsley … Read more

Simple Skillet Lasagna Recipe

Skillet lasagna is the absolute best comfort food! It is so full of flavor that creates that authentic Italian taste. It is quick and easy and a family favorite that you MUST try! This recipe is good for a meal any night of the week! Cook this up and add in an amazing salad, some … Read more

𝗣𝗿𝗼𝘃𝗶𝗻𝗰𝗶𝗮𝗹 𝗯𝗲𝗲𝗳 𝘀𝘁𝗲𝘄

INGREDIENTS: 1⁄3 cup all-purpose flour 3⁄4 teaspoon salt 1⁄2 teaspoon pepper 2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces 4 teaspoons olive oil, divided 1 cup chopped onion 1 tablespoon minced garlic 1 cup dry red wine 3 cups ready-to-serve beef broth 1 can (141⁄2 ounces) diced tomatoes with garlic, undrained … Read more

Agua de Frutas La Michoacanamake this drink when my family wants something a little sweet but refreshing at the same time. 

Agua de Frutas La Michoacana** is a vibrant and refreshing Mexican beverage that embodies the essence of summer and the joy of family gatherings. This delightful drink is perfect for those moments when you crave something sweet yet thirst-quenching,   making it an ideal choice for family picnics, parties, or simply as a refreshing treat … Read more

Meat Lovers Pizza Stuffed Peppers

Ingredients: 4 ounce bacon, cut into 1/2 inch pieces 1 pound Italian sausage, casings removed 1 small onion, diced (optional) 2 cloves garlic, chopped (optional) 4 ounces pepperoni, sliced 1/4 cup black olives, sliced (optional) 2 cups pizza sauce (or marinara sauce) 4 large bell peppers, cup in half, seeds removed 2 cups mozzarella, shredded … Read more

American Chop Suey 

American Chop Suey, also known as goulash or beefaroni, is a classic American comfort food dish that consists of ground beef, onions, peppers, and elbow macaroni cooked in a savory tomato-based sauce. Here’s a basic recipe to make it: INGREDINET  2 tablespoons plus ¼ cup extra virgin olive oil, divided 3 cups diced onion (divided … Read more

Open face garlic toast sloppy joes

Ingredients: 1 pound lean ground beef 2 cups spaghetti sauce 8 slices frozen garlic toast 1 cup mozzarella cheese shredded Fresh parsley chopped Directions: Step 1 Preheat oven to the cooking temperature instructed on the box of garlic toast. Crumble the ground beef into a skillet and cook over medium-high heat until fully browned. Drain … Read more