Hojarascas using my grandfather’s recipe.

Hojarascas are traditional Mexican cookies that are often made with simple ingredients like flour, sugar, butter, and cinnamon. They have a crumbly texture and are often enjoyed with a cup of coffee or hot chocolate. Here’s how you can make Hojarascas using your grandfather’s recipe:   INGREDIENT: 3lbs of vegetable shortening 5 pounds flour 2 … Read more

freezing corn on the cob

Saw some folks asking about freezing corn on the cob. Here is the way I’ve been doing it for many years, after a long time old farmer told me how to get the best tasting frozen corn. METHOD: Peel away a few of the outer layers of shuck skins. Trim each end of the cob. … Read more

classic strawberry cake **

Whether it be for a birthday or dinner party, afternoon tea or midnight treat, this cake is the only ones you’ll need. Strawberries and cream and spice with a zip of balsamic. This cake celebrates all the classic strawberry combinations, a little like a greatest hits album, but way more delicious!” Ingredients: 250g unsalted butter, … Read more

Volcano Chocolate Cakes

INGREDIENTS: To prepare the dishes: 1 teaspoon butter & 1 teaspoon cocoa powder Cakes: 115g dark chocolate 115g butter 55g caster sugar 2 whole medium eggs + 2 egg yolks 1 teaspoon instant coffee dissolved in 1 tablespoon of water 1 teaspoon vanilla extract 80g plain flour 1 tablespoon cocoa powder Whipped cream & cocoa … Read more

Three Bean Salad Recipe **

My three bean salad recipe has just the right amount of tangy zing, with a mix of colorful beans, roasted peppers, fresh cilantro and more. Great side dish! Ingredients: ** 1 15 ounce can light red kidney beans, drained and rinsed** ** 1 15 ounce can black beans, drained and rinsed** ** 1 15 ounce … Read more

Simple Cherry Cake made with Greek Yogurt and pantry staples in a round 9×3 inch springform pan. Use dark fresh cherries!

Simple Cherry Cake made with Greek Yogurt is a delightful and moist dessert that’s easy to prepare. Bursting with the sweet flavor of cherries and the creamy richness of Greek yogurt, this cake offers a perfect balance of sweetness and tanginess.  It’s a versatile treat that can be enjoyed as a snack, dessert, or even … Read more

Pasta Salad  Classic caprese flavors in a pasta salad makes a light and refreshing summer side dish perfect for potlucks.

Pasta Salad with Classic Caprese Flavors A delightful combination of fresh ingredients and vibrant flavors, the Pasta Salad with Classic Caprese flavors is a perfect dish for summer gatherings, potlucks, or casual family dinners. This dish encapsulates the beloved essence of the Caprese salad, typically made with juicy tomatoes, creamy mozzarella, fragrant basil, and a … Read more

Shrimp Fried Rice Fill your bowl with Asian flavors when you prepare this colorful 20-minute recipe.

Ingredients: 3 (3 1/2-ounce) bags boil-in-bag long-grain rice 1 (10-ounce) package frozen green peas Cooking spray 2 large eggs, lightly beaten 1 tablespoon canola oil 1 cup chopped green onions 1 tablespoon bottled ground fresh ginger (such as Spice World) 12 ounces medium shrimp, peeled and deveined 2 tablespoons rice vinegar 2 tablespoons low-sodium soy … Read more

Decoration Cakes

INGREDIENTS: 1 pkg. (4 oz.) BAKER’S Unsweetened Chocolate 1-¾ cups sugar, divided ½ cup water 1-⅔ cups flour 1 tsp. baking soda ¼ tsp. salt ½ cup butter or margarine, softened 3 eggs ¾ cup milk 1 tsp. vanilla Directions: MICROWAVE chocolate, 1/2 cup sugar and water in large microwaveable bowl on HIGH 2 min. … Read more