Pound cakes remind me of my Grandma. She was the best at making them. She would make them for strawberry shortcakes, for birthdays, for holidays and just because. Pound cakes are so soft, have a great butter flavor and a light golden crust. This recipe, however, is going to be slightly different than Grandma’s. We … Read more
You’ll Need: 3 tbsp unsalted butter 1 medium onion 2 tsp fresh thyme 1/4 tsp salt 1/4 tsp black pepper 12 sweet rolls 10 slices provolone cheese 14 ounces sliced roast beef 1/2 cup unsalted butter 1 and 1/2 tbsp dried onion soup 1 packet au jus gravy mix 3 cups water resh chopped parsley … Read more
Ingredients: 2 cups (180 g) oatmeal 1 C. tsp (cc) baking soda (soda) 1 cup (140 g) flour 1 C. tsp (cc) salt 1 cup (180 g) brown sugar 3/4 cup (180 g) butter Mix all of the ingredients together. Spread half of the mixture in a greased dish.Trim: 1 pint (500 ml) 35% cream … Read more
Frozen Oreo Cake is a decadent dessert that combines the classic flavors of Oreos with a creamy, frozen filling. Here’s a simple recipe to make it: Ingredients: (mold 26 cm in diameter) 650 gr sweet pastry milk 650 gr cream cheese 200 ml cream of milk. 2 packages Oreo cookies 1 package mini Oreo … Read more
Skillet lasagna is the absolute best comfort food! It is so full of flavor that creates that authentic Italian taste. It is quick and easy and a family favorite that you MUST try! This recipe is good for a meal any night of the week! Cook this up and add in an amazing salad, some … Read more
Ingredients: 1 cup butter, softened 2 cups white sugar 2 eggs 1 cup sour cream 1 teaspoon vanilla extract 1 ⅝ cups all-purpose flour 1 teaspoon baking powder ¼ teaspoon salt 1 cup fresh or frozen blueberries ½ cup brown sugar 1 teaspoon ground cinnamon ½ cup chopped pecans 1 tablespoon confectioners’ sugar for dusting … Read more
INGREDIENTS: 1⁄3 cup all-purpose flour 3⁄4 teaspoon salt 1⁄2 teaspoon pepper 2 pounds boneless beef chuck shoulder pot roast, cut into 1-inch pieces 4 teaspoons olive oil, divided 1 cup chopped onion 1 tablespoon minced garlic 1 cup dry red wine 3 cups ready-to-serve beef broth 1 can (141⁄2 ounces) diced tomatoes with garlic, undrained … Read more
𝙸𝚗𝚐𝚛𝚎𝚍𝚒𝚎𝚗𝚝𝚜 NOW, THERE ARE THREE MAJOR PARTS TO THIS RECIPE: The bottom crust The filling, and The topping TO MAKE THE BOTTOM CRUST, YOU’LL NEED: 22 Golden Oreos Crushed 5 Tbsp Melted butter FOR THE FILLING, YOU’LL NEED: 4 8oz packages cream cheese 1 2/3 cups sugar 1/4 cup corn starch 1 Tbsp Pure Vanilla … Read more
Ingredients: 4 apples, peeled, cored and cut into wedges 60 ml (1/4 cup) butter 60 ml (1/4 cup) firmly packed brown sugar 4 medium Old El Paso™ flour tortillas (6-inch [15 cm]) Cooking spray Ice Cream With Vanilla 60 ml (1/4 cup) caramel sauce; warmed up Steps: 1. Preheat oven 230C (450F). Spray a 20 … Read more
Ingredient : Chicken Cobb Salad Ingredients: 6 oz bacon (6 slices) chopped and browned 1 medium head romaine lettuce 5 cups chopped, rinsed and dried 2 cooked chicken breasts from a cooked chicken 2 hard-boiled eggs 1 large avocado sliced 1 cup cherry tomatoes halved 1/2 cup red onion thinly sliced 1/2 cup blue cheese … Read more