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Ingredients: 1 yellow cake mix 1 (6 oz.) pkg. instant vanilla pudding 1 lg. can crushed pineapple, drained 2 (10 oz.) pkgs. frozen strawberries 2 bananas 1 (16 oz.) carton Cool Whip PREPARATION: Bake cake
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INGREDIENTS: 1 can crescent rolls (they now make it without seams) 1/2 cup chopped pecans 1/2 cup sugar 1/2 cup corn syrup 2 Tbsp butter or margarine, melted 1 tsp vanilla 1 egg, beaten PREPARATION:
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Ingredients:Mounds Bars - Don't Lose This Melted milk chocolate or dark chocolate 3 cups coconut flakes 1 cup condensed milk Directions: Step1: Mix the shredded coconut with condensed milk, mold into oblong shape, add them
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INGREDIENTS: 1 deep dish frozen pie crust 2 cups heavy cream 3/4 cup sugar 4 tablespoons cornstarch 4 tablespoons unsalted butter 1/4 cup pure maple syrup 1 teaspoon maple extract 1 teaspoon vanilla extract 1/4
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INGREDIENTS: 4 Potatoes medium sized 2 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon salt ½ teaspoon black pepper INSTRUCTIONS: Rinse the potatoes and dry throughly. Cut the potatoes into wedges and pat dry
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My Grandma Made this " 30-Minutes 7-Layer Salad "y'all help me make her day with compliments ...Thanks INGREDIENTS: 1 pound bacon 1 large head iceberg lettuce (totally rinsed, dried, and chopped) 1 red onion, chopped
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Ingredients: 4 Ounces (1 Brick) Cream Cheese, Softened to room temperature 1/4 Cup Ranch Dressing (Yes, good old Hidden Valley) 2 TBS Dill (can use other spices… Thyme is excellent also) 3-4 Long Cucumbers. skinned
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INGREDIENTS: 1 large white onion 2 1/2 cups all-purpose flour 2 tablespoons paprika 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1/2 teaspoon oregano salt and pepper to taste 2 large eggs 1 1/2 cups
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Ingredients:Easy Pineapple Dessert ❤️ 1 can (20 oz.) Crushed Pineapple in Juice, undrained 1 pkg. (3.4 oz.) Vanilla Flavor Instant Pudding 1 cup thawed Whipped Topping Instructions: 1: Mix pineapple and dry pudding mix. Gently
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Ingredients : 2 cups pecan halves Pinch of Kosher or sea salt 1/4 cup honey (optional maple syrup) 1/2 teaspoon vanilla extract Preparation : 1: In a large saucepan, over medium-low heat, add pecan halves