Keto Sloppy Joes are a low-carb twist on the classic comfort food dish. Instead of using traditional hamburger buns, this recipe uses a flavorful meat mixture served over lettuce or with low-carb bread or buns. To make Keto Sloppy Joes, start by browning ground beef in a skillet over medium heat. Once the beef is … Read more
Ingredients: 1 cup apple pie filling 1 can Grands canned biscuits 1/2 cup butter 3/4 cup sugar 3 teaspoons ground cinnamon. Instructions: Cut pie filling into small pieces using a knife and a fork. Separate biscuits and pull each into 2 layers and place on a clean surface. Roll to about a 4 inch … Read more
INGREDIENTS • 1 pound sweet Italian sausage • ¾ pound lean ground beef • ½ cup minced onion • 2 cloves garlic, crushed • 1 (28 ounce) can crushed tomatoes • 2 (6.5 ounce) cans canned tomato sauce • 2 (6 ounce) cans tomato paste • ½ cup water • 2 tablespoons white sugar • … Read more
This Traeger Smoked Ham is drizzled in a homemade honey, pineapple, and brown sugar glaze for ultimate flavor. Grab your bone-in or boneless spiral-sliced, cured, and pre-cooked ham. This can be made with any smoker or pellet grill for Thanksgiving, the holidays, or any occasion! Prep Time10 minutes Cook Time2 hours 30 minutes Total Time2 … Read more
Ingredients: °2/3 c sugar °1/2 c almond flour °1/2 t baking powder °1/4 t salt °2 large eggs °1 stick butter °8 oz almond paste °1/2 tsp vanilla extract +Fresh berries °1 (12-oz) package frozen unsweetened raspberries °1/4 c sugar °2 tsp fresh lemon juice … Read more
Ingredients: 2 1/2 pounds beef oxtails 1 1/4 cups all-purpose flour 2 tbsp Worcestershire sauce 2 tsp kosher salt 1 tsp freshly cracked or ground black pepper 3/4 cup vegetable oil 3 cups beef broth OR water 1 large yellow onion sliced 3 cloves of fresh garlic … Read more
Japanese Strawberry Shortcake Moist, light, and fluffy Japanese Strawberry Shortcake recipe for all occasions, made with lightly sweetened whipped cream, sponge cake, and fresh strawberries in each layer. strawberry shortcake section Christmas is coming!!! Finally, 2023 is going to end in less than a month. It’s probably fair to say that this year has … Read more
To start, preheat your oven to 400°F (200°C). In a bowl, mix together your favorite barbecue sauce with a bit of olive oil, smoked paprika, garlic powder, onion powder, and any other seasonings you like. Pour the barbecue sauce mixture over the chicken, … Read more
Turkey wings are a flavorful and versatile cut of meat that can be cooked in a variety of ways. They are larger and meatier than chicken wings, with a rich, savory flavor that pairs well with a variety of seasonings and sauces. Here’s a general description of how to cook turkey wings: To start, preheat … Read more
A easy way to prepare stone crab claws or Jonah crab claws when you want a delicious seafood dinner. HOW TO COOK CRAB LEGS Learn how to cook crab legs perfectly – buttery, sweet & tender! Make this easy crab legs recipe boiled, steamed, baked, broiled, or grilled. Once you learn how to cook crab … Read more
