Beef Stroganoff is a classic Russian dish that has become popular around the world for its rich, creamy sauce and tender beef. Here’s a detailed description of how it’s typically made: 1. **Ingredients:** The main ingredients for beef stroganoff include beef (commonly tenderloin or sirloin), onions, mushrooms, beef broth, sour cream, butter, flour, mustard, Worcestershire … Read more
The BEST Tater Tot Casserole Today we going to make the hotdish a Minnesotan hotdish, and this inspired by my dear friend Jack who grew up eating this in California, he is a Attorney and he like to eat this dish after he wins a case. Ingredients: 1 tsp. vegetable oil 1 C. yellow onion … Read more
Today we going to make the hotdish a Minnesotan hotdish, and this inspired by my dear friend Jack who grew up eating this in California, he is a Attorney and he like to eat this dish after he wins a case. Ingredients: 1 tsp. vegetable oil one C. yellow onion chopped 1 lb. ground beef … Read more
Easy, peasy and Lemony! This baked shrimp makes the perfect side dish, you can even it have it as a main dish with some salad aside! PREP TIME : 2 mins COOK TIME : 15 mins TOTAL TIME : 17 mins SERVINGS 4 : people Ingredients: 1 lb of cleaned, peeled and deveined raw … Read more
Peach cobbler cheesecake is a delightful fusion of two classic desserts, combining the creamy richness of cheesecake with the sweet, fruity flavors of peach cobbler. To make this dessert, you start with a graham cracker crust as the base, which provides a sweet and crunchy contrast to the creamy cheesecake filling. The filling is made … Read more
Jumbo shrimp potato, also known as “camarones con papas” in Spanish, is a delicious and hearty dish that combines large shrimp with potatoes in a flavorful sauce. The dish is typically made by sautéing jumbo shrimp in a savory sauce made with garlic, onions, tomatoes, and spices, then adding diced potatoes to the mix. The … Read more
INGREDIENTS: 1 sachet of strawberry Tang juice (juice powder) 1 and 1/2 cup (tea) of water 2 cups milk (powdered) HOW TO MAKE: In the blender, put the water, powdered milk and half of the Tang juice. Beat until well mixed With the blender still on, gradually add the other half of the Tang juice. … Read more
Ingredients: 2 tea cups of water 2 tablespoons (very full) of margarine 1 pinch of salt 2 and 1/2 cups (tea) wheat flour Sugar and cinnamon for sprinkling Brigadeiro mole, dulce de leche or jelly for the filling METHOD: Bring a pan with water, margarine and salt to a boil. When the mini churro dough … Read more
The best, classic, old fashioned, quick, easy chocolate caramel cake recipe, homemade with simple ingredients from scratch. Soft, moist with caramel icing. Ingredients: Caramel Icing or Frosting 1.5 cups Butter Unsalted 2 cans Evaporated Milk 12 oz. each to cups granulated sugar to tsp vanilla extract Chocolate Cake: 2 cups granulated sugar 1 3/4 cups … Read more
Ingredients: 200g of cookies 80g melted butter 300g of fresh or frozen blueberries 25g of sugar 450g cream cheese 160ml thick cream 1 teaspoon vanilla extract 1 tablespoon lemon juice 125g powdered sugar 10g gelatin powder 50ml of water 150 fresh blueberries on top Preparation: 1. Mix melted butter with crushed biscuits and transfer to … Read more
