INGREDIENTS: 6 small to medium Russet Potatoes 1 ½ tablespoons canola oil or olive oil sea salt 3 tablespoons butter ¼ teaspoon garlic powder ¼ teaspoon onion powder ½ cup finely shredded cheddar ½ cup finely shredded Monterey Jack 4 slices crispy cooked bacon chopped 1 green onion finely sliced sour cream (optional) INSTRUCTIONS: Preheat … Read more
Ingredients: 4 large russet potatoes 1 medium onion 2 Eggs 1/4 c of all-purpose flour salt and pepper to taste vegetable oil for frying Directions: Add the peeled and sliced onions and potatoes into a food processor. Pulse until processed completely. Transfer the mixture onto a paper towel. Fold the towel and squeeze until most … Read more
Chocolate Peanut Butter Lava Cakes are a delightful and indulgent dessert that combines rich chocolate with creamy peanut butter in a gooey, molten center. These cakes are perfect for special occasions or when you’re craving something sweet and satisfying. Imagine biting into a warm, chocolate cake with a gooey center that oozes out decadent peanut … Read more
Ingredients: 2 (8 ounce) boxes cream cheese 2 tablespoons Worcestershire sauce 1 teaspoon garlic powder 1/2 teaspoon onion powder 3 green onions chopped 1 lb fresh white crabmeat flaked or diced 10 egg roll wrappers Vegetable oil for frying Instructions: In food processor pulse cream cheese Worcestershire sauce, garlic powder, onion powder and green onions … Read more
The Easy 7 Layer Salad is a classic dish that epitomizes the essence of layered salads—both visually appealing and deliciously satisfying. This salad combines a variety of fresh ingredients and textures, making it a popular choice for potlucks, barbecues, family gatherings, and casual dinners alike. The beauty of this recipe lies in its simplicity and … Read more
BBQ Beef Short Ribs are fall-off-the-bone tender cooked in a tomato, beef broth, brown sugar, and vinegar sauce with stovetop and slow cooker options. This Beef Rib recipe is amazing comfort food that’s sure to be a hit with the whole family. For more amazing Beef Recipes, be sure to try Oven BBQ Beef Brisket … Read more
Shepherd’s Pie Baked Potatoes are a delightful twist on the classic comfort food, combining the flavors of shepherd’s pie with the convenience of baked potatoes. Here’s how you can make them: Ingredients: POTATOES: 4 russet potatoes, scrubbed clean and patted dry 1 tablespoon olive oil 1 ½ teaspoons kosher salt, divided, plus more to taste … Read more
Crispy Fried Mushrooms with Cool Ranch Dip is a mouthwatering appetizer that brings a delightful crunch and rich flavor to the table, making it perfect for any gathering or as a savory snack. This dish features plump, juicy mushrooms that are expertly battered and fried to golden perfection, ensuring each bite delivers a satisfying … Read more
Ingredients: 4 cups flour 1 cup milk 1/4 cup of butter 1/4 cup of lard 2 room temperature eggs 1 1/2 tbs of instant Yeast 1/3 cup sugar 1 tsp of vanilla 1 tsp of cinnamon METHODE: Warm your milk for 30 seconds pour about 1/4 into a small bowl and add you yeast. Mix … Read more
Spaghetti sauce, also known as marinara sauce or pasta sauce, is a classic Italian sauce commonly served with pasta. It’s typically made with tomatoes, garlic, onions, herbs, and sometimes additional ingredients like meat or vegetables. Here’s a basic recipe for homemade spaghetti sauce: INGRIDINET 1/2 bushel tomatoes 2 zucchini 1/2 bunch celery 2 lg carrots … Read more
