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Roasted shrimp butter is a luxurious culinary delight that brings together the rich, savory flavors of roasted shrimp and the creamy richness of butter, producing a delectable spread or sauce that enhances a variety of dishes. The preparation of this gourmet staple begins with high-quality shrimp, which are typically peeled … Read more
Ingredients: 1 pint heavy whipping cream 2 cups white sugar 1 cup packed brown sugar 1 cup butter 1 cup corn syrup 1 cup evaporated milk 1 ¼ teaspoons vanilla extract Directions: 1: Grease a 12×15-inch pan; set aside. Attach a candy thermometer to a medium-size pot. 2: Place whipping cream, white sugar, brown sugar, … Read more
Chicken broccoli Alfredo stuffed shells are a delicious and comforting pasta dish that combines tender pasta shells filled with a creamy Alfredo sauce, chicken, broccoli, and cheese. Here’s how you can make them: Chicken Broccoli Alfredo Stuffed Shells are a delightful and savory dish that merges the … Read more
INGREDIENTS : 1 large peach peeled, pitted and sliced into eight equal slices ( or use canned peaches) 1 8-ounce 8-count tube of refrigerated crescent rolls 1/2 cup butter melted 3/4 cup brown sugar 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 3/4 cup 7 Up or Mountain Dew INSTRUCTIONS : Preheat oven to 350 degrees … Read more
INGREDIENTS: 2 large eggs slightly beaten 1 cup sugar 1/2 cup Gold Medal UNBLEACHED all-purpose flour Bleached flour toughens baked goods 1 cup chocolate chips I prefer semi-sweet chocolate chips over milk-chocolate chips 1 cup Fisher pecans full halves are best 1 stick Land ‘O Lakes unsalted butter melted and cooled (1/2 cup) 1 tsp. … Read more
Hawaiian-style teriyaki chicken is a delightful dish that combines the savory flavors of teriyaki sauce with the tropical sweetness of pineapple. Here’s a description of this mouthwatering recipe: **Tender Chicken:** Hawaiian-style teriyaki chicken … Read more
Ingredients: 6 slices day-old bread, torn into small pieces 2 tablespoons unsalted butter, melted ½ cup raisins (Optional) 2 cups milk ¾ cup white sugar 4 large eggs, beaten 1 teaspoon ground cinnamon 1 teaspoon vanilla extract Directions: 1: Preheat the oven to 350 degrees F (175 degrees C). 2: Place bread pieces into an … Read more
Ingredients:CHOCOLATE TRUFFLE BITES 22 ounces Milk Chocolate morsels 2 packages (11 oz. each) 8 ounces Cool Whip 1 canister, thawed. 24 ounces Ghirardelli dark chocolate these are the melting wafers Instructions: 1: In a medium-size glass bowl that’s microwave safe, melt milk chocolate chips for one minute on high power. Stir and microwave again for … Read more
ingredients: 4 cups sifted confectioners’ sugar 1 ½ cups creamy peanut butter ½ cup unsalted butter, softened 1 teaspoon vanilla extract 6 ounces semi-sweet chocolate chips 2 tablespoons shortening Instructions: -Line a baking sheet with waxed paper; set aside. -Combine confectioners’ sugar, peanut butter, butter, and vanilla in a large bowl; mix together with your … Read more
Baked Cajun catfish is a flavorful and wholesome dish that showcases the bold and spicy flavors of Cajun cuisine while keeping things light and healthy with the use of baked rather than fried fish. Here’s a description of this delicious dish: The fillets are tender and flaky, providing the perfect base for the bold Cajun … Read more
