INGREDIENTS : 1 large peach peeled, pitted and sliced into eight equal slices ( or use canned peaches) 1 8-ounce 8-count tube of refrigerated crescent rolls 1/2 cup butter melted 3/4 cup brown sugar 1 teaspoon vanilla extract 1/2 teaspoon cinnamon 3/4 cup 7 Up or Mountain Dew INSTRUCTIONS : Preheat oven to 350 degrees … Read more
INGREDIENTS: 2 large eggs slightly beaten 1 cup sugar 1/2 cup Gold Medal UNBLEACHED all-purpose flour Bleached flour toughens baked goods 1 cup chocolate chips I prefer semi-sweet chocolate chips over milk-chocolate chips 1 cup Fisher pecans full halves are best 1 stick Land ‘O Lakes unsalted butter melted and cooled (1/2 cup) 1 tsp. … Read more
Hawaiian-style teriyaki chicken is a delightful dish that combines the savory flavors of teriyaki sauce with the tropical sweetness of pineapple. Here’s a description of this mouthwatering recipe: **Tender Chicken:** Hawaiian-style teriyaki chicken … Read more
Baked Cajun catfish is a flavorful and wholesome dish that showcases the bold and spicy flavors of Cajun cuisine while keeping things light and healthy with the use of baked rather than fried fish. Here’s a description of this delicious dish: The fillets are tender and flaky, providing the perfect base for the bold Cajun … Read more
Seafood salad is a delightful dish that combines an array of fresh seafood with crisp vegetables, tangy dressing, and aromatic herbs. Here’s a description of a classic seafood salad recipe: You can use cooked shrimp, crab meat, lobster, or a combination of these for a deliciously diverse seafood experience. **Zesty Dressing:** The seafood salad is … Read more
Crockpot lasagna is a mouthwatering and convenient twist on the classic Italian dish. Here’s a description of this delicious recipe: **Layers of Flavor:** Crockpot lasagna features all the classic components of traditional lasagna – layers of rich marinara sauce, tender lasagna noodles, creamy ricotta cheese, savory ground beef or Italian sausage, and melted mozzarella cheese. … Read more
Butter pecan cake is a classic dessert that embodies comfort and indulgence. Here’s a description of this delicious treat: **Rich and Buttery Flavor:** Butter pecan cake is renowned for its rich and buttery flavor profile. The combination of creamy butter, toasted pecans, and sweet brown sugar creates a deeply … Read more
ingredients: 10 oz mozzarella string cheese (or 10 sticks) 1 cup Italian bread crumbs 1 cup flour 2 eggs 1/4 cup milk Cayenne pepper (optional) Instructions: Take out a cutting board and cut your string cheese sticks into bite size pieces. In a medium sized bowl, add your eggs and whisk to break them up. … Read more
Ingredients: 1-1/2 teaspoons olive oil 1-3/4 cups sliced fresh mushrooms 3 green onions, sliced 3 cups fresh baby spinach 2 tablespoons chopped pecans 4 boneless skinless chicken breast halves (4 ounces each) 1/2 teaspoon rotisserie chicken seasoning 2 slices reduced-fat provolone cheese, halved Instructions: 1: Preheat grill or broiler. In a large skillet, heat oil … Read more
INGREDIENTS: 230 grams of cake, chocolate ready 2 eggs 1/4 cup vegetable oil 1 cup of water 8 cream cheese cube (cream cheese) 1 cup plain biscuit 350 grams of cream, or 2 cans 230 grams of Galaxy, i.e. 5 panels Preparation : 1: Put oil and water on the cake mixture, then start to … Read more