ZNTIPASTO SKEWERS

Antipasto skewers are a vibrant and visually stunning appetizer that encapsulates the essence of Italian antipasto platters, bringing together an array of savory flavors and textures in a convenient and delightful format. These skewers make for an excellent choice for gatherings, parties, and picnics, allowing guests to enjoy a variety of delectable ingredients without the … Read more

Stuffed Butternut Squash with Sausage, Spinach, Pecans, and Cranberries. Perfect for larger squashes!

Stuffed butternut squash with sausage, spinach, pecans, and cranberries is a delicious and hearty dish that is perfect for larger squashes. This recipe combines the sweet and nutty flavor of butternut squash with the savory goodness of sausage, the earthy taste of spinach, and the tartness of cranberries, creating a flavorful and satisfying meal. To … Read more

Loaded Baked Potato Salad Don’t Lose This Recipe

Ingredients: 8 medium Russet Potatoes 1 cup sour cream 1/2 cup mayonnaise 1 package of bacon, cooked and crumbled 1 small onion, chopped Chives, to taste 1 1/2 cups shredded cheddar cheese Salt and Pepper to taste Directions: Wash and cut the potatoes into bite-sized pieces. Cover with water and boil until fork tender, about … Read more

EASY CIOPPINO (SEAFOOD STEW)

The BEST ever seafood stew, loaded with clams, mussels, cod, shrimp and scallops. So cozy, so hearty, so easy. Cioppino is a classic Italian-American seafood stew that originated in San Francisco, bringing together a delightful medley of fresh seafood simmered in a rich, flavorful broth. This easy cioppino recipe simplifies the traditional dish while maintaining … Read more

Cucumber Bites with Herb Cream Cheese and Cherry Tomatoes

Cucumber Bites with Herb Cream Cheese and Cherry Tomatoes are a delightful and refreshing appetizer that is perfect for parties, gatherings, or as a light snack These bite-sized treats are not only visually appealing but also bursting with fresh flavors. Here’s a detailed description of how to make them: To start, you’ll need English cucumbers, … Read more

Baked Brie With Caramelized Onions And Bacon

Baked Brie with Caramelized Onions and Bacon is a luxurious and savory appetizer that combines the creamy richness of brie cheese with the sweet and savory flavors of caramelized onions and crispy bacon. This elegant dish is perfect for entertaining or as a special treat for yourself. To make Baked Brie with Caramelized Onions and … Read more

Custard Recipes

There are many variations of custard, including baked custard, stove-top custard, and custard-based desserts like crème brûlée and flan. To make a basic custard, start by heating milk or cream in a saucepan until it is warm but not boiling. In a separate bowl, whisk together eggs, sugar, and a pinch of salt until the … Read more