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Chicken mushroom soup is a comforting and hearty dish made with tender chicken, earthy mushrooms, aromatic herbs, and flavorful broth. The broth, often chicken or vegetable, is poured in and seasoned with herbs like thyme, rosemary, and bay leaves. Simmering the soup allows all the flavors to meld together, resulting in a savory and satisfying … Read more
Ingredients: 700g onion, finely chopped 100g bacon, cut into small strips Oil for frying 1kg beef cubes Salt to taste Pepper to taste 1 teaspoon rosemary 1 teaspoon thyme 1 teaspoon cumin 1 tablespoon sweet paprika 2/3 tablespoon hot paprika 2 tablespoons tomato paste 300ml red wine 300ml water 3 bay leaves Directions: Peel and … Read more
Spinach is a food with great nutritional value: it gives us iron, proteins, calcium, vitamins A and C, potassium, fibre, iodine, zinc and many other nutrients. Furthermore, they strengthen the immune system, prevent anemia and eye diseases, and are recommended for those suffering from hypertension. In this article we present a simple and tasty recipe: … Read more
Some people have a habit of scooping out the lemon juice and discarding the skin of the fruit. But in reality, the nutrients that lemon zest includes have multiple virtues that must be preserved. To enjoy it, you can sprinkle your salads with lemon zest or mix them with the juice. Indeed, everything is good … Read more
Here is the recipe for homemade mustard, a tasty homemade mustard, easy and simple to make and ideal to accompany meat or to make a sauce. Homemade mustard is a culinary adventure that allows you to craft a condiment tailored precisely to your taste buds. process begins with selecting mustard seeds—yellow, brown, or a combination … Read more
Dried tomatoes in oil represent a culinary masterpiece born from the marriage of simplicity and sophistication. The journey commences with the selection of the finest tomatoes, chosen for their vibrant color, firm texture, and tantalizing aroma. When the time comes to unleash their culinary prowess, the dried tomatoes in oil stand ready to dazzle with … Read more
First, imagine succulent cuts of steak, perfectly marinated and seasoned to tantalize your senses. Each bite promises a juicy burst of flavor, enhanced by the earthy richness of garlic. As you unfold the foil packet, the aroma of grilled meat intermingled with garlic fills the air, teasing your appetite and beckoning you closer. Now, … Read more
Imagine a scene straight out of a bustling Turkish marketplace: the air thick with the aroma of freshly baked bread, the sound of vendors calling out their wares, and the sight of golden loaves stacked high, each one promising a taste of tradition and craftsmanship. In the heart of this scene lies Turkish bread, a … Read more
Yes, sweet potato pie is still enjoyed by many people today. It is a classic Southern dessert that has been a staple in American cuisine for centuries. Sweet potato pie is made with mashed sweet potatoes, eggs, sugar, milk, and spices such as cinnamon, nutmeg, and vanilla. The filling is poured into a pie crust … Read more
Looking to impress your guests with a delightful treat? Try these Mini Apple Roses in Flaky Puff Pastry! If you’re a fan of beautifully presented desserts that taste as good as they look, this recipe is a must-try. These mini apple rose pastries are not only a feast for the eyes but also a burst … Read more