French Onion Patty Melt

Ingredients: PATTY MELT : 3 tablespoons butter 3 yellow onions, sliced thin 2 pounds ground beef 1 tablespoon ketchup ½ teaspoon garlic powder 1 teaspoon salt ½ teaspoon pepper 2 cups Gruyere cheese, shredded 12 slices Texas toast 8 teaspoons mayonnaise AIOLI SPREAD : 1/3 cup mayonnaise  tablespoon lemon juice  teaspoon pepper  tablespoon (about 3 … Read more

Skillet Chicken in Roasted Red Pepper Sauce

Ingredients: 1 pound boneless, skinless chicken breasts (or thighs) salt and pepper to taste 1 tablespoon olive oil 2 cups roasted red pepper sauce 2 tablespoon butter, cut into 4 pieces 1/4 cup parmigiano reggiano (parmesan cheese), grated 1 tablespoon parsley, chopped Directions Heat the oil in a skillet over medium heat, add the chicken, … Read more

Limoncello Tiramisu 

Ingredients: 2 cups mascarpone cheese 1 cup heavy cream 1/2 cup granulated sugar 1/2 cup limoncello liqueur 1 cup freshly squeezed lemon juice Zest of 2 lemons 24 ladyfinger cookies 1 cup strong brewed coffee or espresso, cooled 1/4 cup powdered sugar Fresh mint leaves (for garnish) Instructions: In a large mixing bowl, combine the … Read more

FROSTED RHUBARB CUSTARD BARS

  ngredients: CRUST: • 2 cups flour • 1/4 cup sugar • 1 cup butter – cold FILLING: • 2 cups sugar • 7 tablespoons flour • 1 cup heavy whipping cream • 3 eggs – beaten • 5 cups diced fresh rhubarb FROSTING: • 1 cup heavy whipping cream • 8 ounces cream cheese … Read more

MILLEFEUILLE OF AREQUIPE 

Ingredients 1 frozen puff pastry sheet, thawed Custard cream 1 1/2 cups of milk 1/2 cup of sugar a pinch of salt 1 teaspoon vanilla extract 3 tablespoons cornstarch 3 egg yolks, beaten 1 tablespoon butter 1 cup of arequipe or dulce de leche Preparation 1. Preheat oven to 400F. 2. Line 2 baking sheets … Read more

MEATBALL SOUP 🍛

INGREDIENTS:   Meatballs: 1 egg, beaten ½ cup heavy cream, can sub milk 1/2 cup Italian breadcrumbs ¼ cup Parmesan cheese, finely grated into a powder 3 cloves garlic, finely diced 1 teaspoon salt ½ teaspoon pepper ½ lb. ground beef, 80% lean ½ lb. ground pork Soup: 1 tablespoon butter 1 yellow onion, diced … Read more

Minced potato roll

Crispy, cheese topped potato stuffed with MEAT and tomato sauce. Packed full of Italian flavour and way easier to make than it looks! You’ll never think of potatoes the same way after making this dish! Thinly sliced potatoes form a sheet to encase a savory beef and tomato mixture. A perfect side or main dish … Read more

Loaded Baked Potato and Chicken Casserole

Loaded baked potato and chicken casserole is a hearty and comforting dish that combines the flavors of a loaded baked potato with tender chicken in a creamy sauce. The casserole is baked in the oven until it’s hot and bubbly, and the cheese is melted and golden brown. The result is a dish that’s rich, … Read more

Wedding Cookies Recipe 

Wedding cookies, also known as Mexican wedding cookies, Russian tea cakes, or snowball cookies, are delicate, buttery, and nutty cookies that are perfect for special occasions, including weddings. These cookies are typically made with a few simple ingredients, including butter, flour, powdered sugar, and finely chopped nuts, such as pecans or walnuts. They are rolled … Read more

FLOATING ISLAND 

Ingredients For the dessert: FLOATING ISLAND   10 egg whites 25 tablespoons of sugar 1 tablespoon of Cornstarch For the caramel: 250 grams of sugar Preparation 1. Make a candy from 250 grams of sugar. Arrange the sugar in a savarin mold and place it on a very low heat until it forms a caramel. Once … Read more