A quick, easy, and super fun breakfast idea for one person! Ingredients 1 slice of bread *see notes tbsp softened butter 1 egg 1/4 cup shredded cheese seasoning to taste Instructions Use the bottom of a spoon to flatten the center of your bread slice, just enough to create a shallow pocket so that your … Read more
INGREDIENTS 1/2 kg of boiled and peeled potatoes 4 tablespoons of wheat flour 1/2 tablespoon butter 200g of sliced cheese 1 egg 1/2 envelope of orange seasoning PREPARATION METHOD Love potatoes like you would make mashed potatoes. Place the egg, the seasoning, the flour and mix everything until making a dough that does not stick … Read more
**Heart of Palm Puff Pastry** is a delightful and elegant dish that showcases the tender, subtly sweet flavor of heart of palm, encased in layers of flaky, buttery puff pastry. This dish is perfect as an appetizer, party snack, or a unique addition to a brunch spread. Here’s a detailed description: Overview At first … Read more
Baked vegetable omelet is a delicious and nutritious dish that combines fluffy eggs with a variety of colorful vegetables, all baked together in the oven. This dish is perfect for breakfast, brunch, or even a light dinner, and it’s easy to customize with your favorite vegetables and seasonings. To make baked vegetable omelet, start by … Read more
This juicy mango corn salsa recipe is packed with the freshest summertime produce. Juicy mango, fresh cilantro, crunchy red bell pepper, tangy lime juicy and grilled sweet corn come together to make a great recipe for your summer get togethers. So fire up your grill and get your bag of chips ready for this easy … Read more
Easy and insanely delicious, these stuffed sweet potatoes with crispy chickpeas, spinach & pomegranate are a fantastic side dish at your dinner table! Obviously, too obsessed with chickpeas and yogurt sauce at the moment 🙂 So why not adding another recipe with these 2 favorite ingredients ?! Stuffed sweet potatoes with chickpeas, spinach and pomegranate … Read more
Tiger nut drink, also known as “horchata de chufa” or “horchata de almendra,” is a traditional Spanish beverage made from tiger nuts, which are not actually nuts but small tubers. This refreshing and creamy drink is naturally sweet and dairy-free, making it suitable for vegans and those with lactose intolerance. To make tiger nut drink, … Read more
Ingredients : 1 pan Cornbread cup red onions diced or sliced thin in rings or half rings green pepper deseeded and diced cup diced tomato 15 ounce can whole kernel corn, drained pound bacon chopped and cooked cup sour cream cup mayonnaise 1 ounce packet dry ranch dip mix (Hidden Valley) cup shredded cheese … Read more
Ingredients: 6 – 8 large handfuls of corn tortilla chips 1 1/2 cups cheddar cheese, shredded 1 1/2 cups pepper jack cheese, shredded 15 oz chili , canned or homemade, warmed or room temp 1/2 cup sliced black olives 1/2 cup sliced, pickled jalapeños 1/2 cup diced tomatoes 3/4 cup sour cream 2 green onions, … Read more
Strawberry Cheesecake Treats The foundation of Strawberry Cheesecake Treats typically begins with a buttery graham cracker crust, which provides a crunchy and flavorful base. These treats are incredibly versatile and can be customized to suit individual preferences. For those who enjoy a bit of tanginess, a splash of lemon juice or zest can be added … Read more
